Yongji Xue
Biographic Data
| ID | 3728018 |
|---|---|
| NAME | Yongji Xue |
| GIVEN NAMES | Yongji |
| FAMILY NAME | Xue |
| SIGNATURE | XUE Y |
| AFFILIATIONS | Beijing Forestry University |
| ORCID | 0000-0001-8060-8099 |
| VERIFIED | Yes |
| TOTAL WORKS | 11 |
| TOTAL CITATIONS | 5 |
| WORKS AS AUTHOR | 11 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2020 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 1 |
Building agricultural sustainability in the population-land nexus
The pressures of aging populations and land degradation together present a unique challenge to enhancing agricultural sustainability. This study moves beyond traditional single-method or static analytical frameworks by innovatively developing a multidimensional assessment model that integrates system dynamics, energy value analysis, and a composite landscape index. By incorporating the dynamic feedback processes among population structure evoluti…
How Do Ecological Restoration Programs Shape Grain Production? Evidence From China's Three‐North Shelter Forest Program
Balancing ecological restoration and grain production is a core challenge for land management in arid and semi‐arid regions. Large‐scale ecological engineering programs are often assumed to constrain agricultural output through land‐use competition, yet rigorous causal evidence on their long‐term effects and underlying mechanisms remains scarce. This study investigates whether and how China's Three‐North Shelter Forest Program (TNSFP) affects gra…
Uncovering the combined effects of behavioral costs, awareness of consequences, and emotional exhaustion on farmers’ behavioral intentions to recycle agricultural waste
Countries around the world are making unremitting efforts to align agricultural practices more harmoniously with the ecological environment. In China, smallholder farmers are the primary group practicing sustainable agriculture, yet their participation remains low. However, few studies have focused on the impeding factors stemming from inadequate socio-cultural conditions and possible negative emotions accompanying behavioral implementation. This…
Ecological product value realization
Advancing tourism recovery through virtual tourism marketing
Although virtual tourism (VT) has been touted as an effective alternative or transitional solution to tourism, few researches have been conducted on how to maintain and enhance visitors’ satisfaction with it and how to translate positive sentiments into on-site travel intentions. This study proposes a conceptual model under the uses and gratifications theory and attachment theory. It aims to investigate the gratification factors that improve tour…
Exploring differences of farmers’ intention to adopt agricultural low-carbon technologies
Promoting ICT adoption in rural entrepreneurship
Although digital village projects have been vigorously promoted in China in recent years, the application rate of information and communication technology (ICT) is still low, while the ways in which governmental technology promotion turns into endogenous initiatives and the impact of informal institutions remains unclear. This study found that the neighbourhood effect, rather than institutional incentives, is decisive for ICT adoption. Perceived …
Factors Affecting Intention Toward ICT Adoption in Rural Entrepreneurship
Information and communication technology (ICT) is substantially beneficial for rural entrepreneurship. A better understanding of factors contributing to ICT adoption is needed for wide promotion, yet it remains underexplored This study investigated the factors affecting ICT adoption intention. From the technology, individuals, and environment dimensions, an extended technology acceptance model (TAM) was proposed, and data from 327 rural entrepren…
Effect of Farmers’ Awareness of Climate Change on Their Willingness to Adopt Low-Carbon Production
The COVID-19 pandemic highlighted the intricate relationships between human health and the social-ecological system in an era of climate and global change. Widespread COVID-19 adversely affected farmers' employment, production practices, and livelihood resilience. At the same time, climate change is a key issue limiting agricultural production worldwide. Emissions of greenhouse gases, such as carbon dioxide, are a major factor leading to global c…
The Influence of Environmental Values on Consumer Intentions to Participate in Agritourism—A Model to Extend TPB
This study examines the influence of environmental values on consumer intentions to participate in agritourism through the theory of planned behaviour (TPB) and value-belief-norm (VBN) theory. It proposes an integrative model by adding two variables, i.e., environmental benefits and the human-nature coordination concept, to the TPB. The study employs a questionnaire survey method and a sample of 640, which was statistically analysed through struc…
Rural Reform in Contemporary China
This article examines the contradictory outcomes of China’s rural reform since 1978. It traces four periods of rural reform policies through cyclical rounds of policy implementation, structural transformations, and economic, social, and environmental outcomes. The analysis reveals that contradictory outcomes are embedded within conflicting goals framing rural reform policies, specifically goals to modernize China’s rural regions and fair resource…
Rural Reform in Contemporary China
This article examines the contradictory outcomes of China’s rural reform since 1978. It traces four periods of rural reform policies through cyclical rounds of policy implementation, structural transformations, and economic, social, and environmental outcomes. The analysis reveals that contradictory outcomes are embedded within conflicting goals framing rural reform policies, specifically goals to modernize China’s rural regions and fair resource…
Factors Affecting Intention Toward ICT Adoption in Rural Entrepreneurship
Information and communication technology (ICT) is substantially beneficial for rural entrepreneurship. A better understanding of factors contributing to ICT adoption is needed for wide promotion, yet it remains underexplored This study investigated the factors affecting ICT adoption intention. From the technology, individuals, and environment dimensions, an extended technology acceptance model (TAM) was proposed, and data from 327 rural entrepren…
The Influence of Environmental Values on Consumer Intentions to Participate in Agritourism—A Model to Extend TPB
This study examines the influence of environmental values on consumer intentions to participate in agritourism through the theory of planned behaviour (TPB) and value-belief-norm (VBN) theory. It proposes an integrative model by adding two variables, i.e., environmental benefits and the human-nature coordination concept, to the TPB. The study employs a questionnaire survey method and a sample of 640, which was statistically analysed through struc…
Rural Reform in Contemporary China
This article examines the contradictory outcomes of China’s rural reform since 1978. It traces four periods of rural reform policies through cyclical rounds of policy implementation, structural transformations, and economic, social, and environmental outcomes. The analysis reveals that contradictory outcomes are embedded within conflicting goals framing rural reform policies, specifically goals to modernize China’s rural regions and fair resource…
Effect of Farmers’ Awareness of Climate Change on Their Willingness to Adopt Low-Carbon Production
The COVID-19 pandemic highlighted the intricate relationships between human health and the social-ecological system in an era of climate and global change. Widespread COVID-19 adversely affected farmers' employment, production practices, and livelihood resilience. At the same time, climate change is a key issue limiting agricultural production worldwide. Emissions of greenhouse gases, such as carbon dioxide, are a major factor leading to global c…
The Influence of Environmental Values on Consumer Intentions to Participate in Agritourism—A Model to Extend TPB
This study examines the influence of environmental values on consumer intentions to participate in agritourism through the theory of planned behaviour (TPB) and value-belief-norm (VBN) theory. It proposes an integrative model by adding two variables, i.e., environmental benefits and the human-nature coordination concept, to the TPB. The study employs a questionnaire survey method and a sample of 640, which was statistically analysed through struc…
Promoting ICT adoption in rural entrepreneurship
Although digital village projects have been vigorously promoted in China in recent years, the application rate of information and communication technology (ICT) is still low, while the ways in which governmental technology promotion turns into endogenous initiatives and the impact of informal institutions remains unclear. This study found that the neighbourhood effect, rather than institutional incentives, is decisive for ICT adoption. Perceived …
Factors Affecting Intention Toward ICT Adoption in Rural Entrepreneurship
Information and communication technology (ICT) is substantially beneficial for rural entrepreneurship. A better understanding of factors contributing to ICT adoption is needed for wide promotion, yet it remains underexplored This study investigated the factors affecting ICT adoption intention. From the technology, individuals, and environment dimensions, an extended technology acceptance model (TAM) was proposed, and data from 327 rural entrepren…
Advancing tourism recovery through virtual tourism marketing
Although virtual tourism (VT) has been touted as an effective alternative or transitional solution to tourism, few researches have been conducted on how to maintain and enhance visitors’ satisfaction with it and how to translate positive sentiments into on-site travel intentions. This study proposes a conceptual model under the uses and gratifications theory and attachment theory. It aims to investigate the gratification factors that improve tour…
Exploring differences of farmers’ intention to adopt agricultural low-carbon technologies
Uncovering the combined effects of behavioral costs, awareness of consequences, and emotional exhaustion on farmers’ behavioral intentions to recycle agricultural waste
Countries around the world are making unremitting efforts to align agricultural practices more harmoniously with the ecological environment. In China, smallholder farmers are the primary group practicing sustainable agriculture, yet their participation remains low. However, few studies have focused on the impeding factors stemming from inadequate socio-cultural conditions and possible negative emotions accompanying behavioral implementation. This…
Ecological product value realization
Building agricultural sustainability in the population-land nexus
The pressures of aging populations and land degradation together present a unique challenge to enhancing agricultural sustainability. This study moves beyond traditional single-method or static analytical frameworks by innovatively developing a multidimensional assessment model that integrates system dynamics, energy value analysis, and a composite landscape index. By incorporating the dynamic feedback processes among population structure evoluti…
How Do Ecological Restoration Programs Shape Grain Production? Evidence From China's Three‐North Shelter Forest Program
Balancing ecological restoration and grain production is a core challenge for land management in arid and semi‐arid regions. Large‐scale ecological engineering programs are often assumed to constrain agricultural output through land‐use competition, yet rigorous causal evidence on their long‐term effects and underlying mechanisms remains scarce. This study investigates whether and how China's Three‐North Shelter Forest Program (TNSFP) affects gra…
Business (6 works) · Geography (5 works) · Agriculture (4 works) · China (4 works) · Economics (4 works) · Marketing (4 works) · Political science (4 works) · Computer Science (3 works) · Environmental Education and Sustainability (3 works) · Psychology (3 works)