Jianwei Qian
Biographic Data
| ID | 3916635 |
|---|---|
| NAME | Jianwei Qian |
| GIVEN NAMES | Jianwei |
| FAMILY NAME | Qian |
| SIGNATURE | QIAN J |
| AFFILIATIONS | Hangzhou Normal University |
| ORCID | 0000-0001-5918-4842 |
| VERIFIED | Yes |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 4 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2018 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 0 |
Cooking Class Travel in Thailand
Cooking class travel (CCT) is a special form of food economy that is emerging worldwide, especially in Southeast Asian countries, such as Thailand. CCT is a touristic activity with strong value co-creation characteristics, but it is scarcely investigated on how tourists and hosts can work together to co-create the experience and value in CCT. Thus, based on value co-creation theory, this study adopts a rigorous content analysis approach to inspec…
Companionship to an Aging Parent in International Tours
Senior tourism is a rapidly growing market in China, and global players have begun to attract senior tourists from China using diversified ways to help boost the industry in different destinations worldwide. However, scant research has been conducted to examine senior tours accompanied by offspring, let alone the Chinese senior context itself. This study utilizes autoethnography to examine a senior international tour accompanied by a young son. T…
Exploring tourists' experience at private social dining
Private social dining is a new form of service emerging in culinary tourism. Although its popularity has been increasing worldwide, studies on private social dining, especially its influence on tourism, are limited. The present work aims to explore tourists' experiences using private social dining as a context by constructing the dimensions for tourist experience. A qualitative research method is utilized to analyze reviews from top service provi…
Chinese Researchers in the Journal of Travel Research (2011–2016)
This research aims to identify the recent research trends of Chinese scholarship in tourism. In this study, a systematic review of articles from the Journal of Travel Research from 2011 to 2016 is conducted. A content analysis is also conducted on the five major aspects of the articles, namely, the publication trend, important scholars and their collaboration, knowledge base of the studies, most influential research and, most importantly, the maj…
No prominent works on this page.
Chinese Researchers in the Journal of Travel Research (2011–2016)
This research aims to identify the recent research trends of Chinese scholarship in tourism. In this study, a systematic review of articles from the Journal of Travel Research from 2011 to 2016 is conducted. A content analysis is also conducted on the five major aspects of the articles, namely, the publication trend, important scholars and their collaboration, knowledge base of the studies, most influential research and, most importantly, the maj…
Exploring tourists' experience at private social dining
Private social dining is a new form of service emerging in culinary tourism. Although its popularity has been increasing worldwide, studies on private social dining, especially its influence on tourism, are limited. The present work aims to explore tourists' experiences using private social dining as a context by constructing the dimensions for tourist experience. A qualitative research method is utilized to analyze reviews from top service provi…
Companionship to an Aging Parent in International Tours
Senior tourism is a rapidly growing market in China, and global players have begun to attract senior tourists from China using diversified ways to help boost the industry in different destinations worldwide. However, scant research has been conducted to examine senior tours accompanied by offspring, let alone the Chinese senior context itself. This study utilizes autoethnography to examine a senior international tour accompanied by a young son. T…
Cooking Class Travel in Thailand
Cooking class travel (CCT) is a special form of food economy that is emerging worldwide, especially in Southeast Asian countries, such as Thailand. CCT is a touristic activity with strong value co-creation characteristics, but it is scarcely investigated on how tourists and hosts can work together to co-create the experience and value in CCT. Thus, based on value co-creation theory, this study adopts a rigorous content analysis approach to inspec…
Diverse Aspects of Tourism Research (4 works) · Political science (4 works) · Tourism (4 works) · Geography (3 works) · Public relations (3 works) · Sociology (3 works) · Business (2 works) · Computer Science (2 works) · Destinations (2 works) · Hospitality and Tourism Education (2 works)