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Jiping Sheng

Biographic Data

ID4195037
NAMEJiping Sheng
GIVEN NAMESJiping
FAMILY NAMESheng
SIGNATURESHENG J
AFFILIATIONSRenmin University of China
ORCID0000-0003-1259-6350
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS0
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2021
LATEST PUBLICATION YEAR2026
H-INDEX0
  • Sustainable pathways out of poverty

    Open Access•Jiahao Shi, Junyu Lu et al.•ARTICLE•World Development Perspectives•2026

  • Understanding the Interaction between Regulatory Focus and Message Framing in Determining Chinese Consumers’ Attitudes toward Artificial Meat

    Open Access•Hongxu Shi, Peihua Ma et al.•ARTICLE•International Journal of…•2022

    While production and consumption of meat cast a shadow over the prospects for sustainable development, artificial meat may be the solution. However, consumer acceptability of artificial meat is a major impediment to its use as a suitable alternative. This study analyzed the relationship between regulatory focus and consumer acceptance of artificial meat using randomized controlled trial data. Results showed that promotion focus results in a highe…

  • The effects of message framing on novel food introduction

    Open Access•Jun Zhang, Hongxu Shi et al.•ARTICLE•Food Policy•2022•References: 9

  • Covid-19 and Other Challenges

    Open Access•Ksenia Gerasimova, Jiping Sheng et al.•ARTICLE•Critical Sociology•2021•References: 9

    This article explores how the western concept of 'organic agriculture' has been applied in the traditional Chinese tea industry and how it has been tested during the COVID-19 pandemic. Using in-depth interviews and observations made during 2017-2020, we analyzed different meanings of organic agriculture and values that were given by Chinese farmers who are certified organic producers. Although organic agriculture, particular certified by internat…

No prominent works on this page.

  • Covid-19 and Other Challenges

    Open Access•Ksenia Gerasimova, Jiping Sheng et al.•ARTICLE•Critical Sociology•2021•References: 9

    This article explores how the western concept of 'organic agriculture' has been applied in the traditional Chinese tea industry and how it has been tested during the COVID-19 pandemic. Using in-depth interviews and observations made during 2017-2020, we analyzed different meanings of organic agriculture and values that were given by Chinese farmers who are certified organic producers. Although organic agriculture, particular certified by internat…

  • Understanding the Interaction between Regulatory Focus and Message Framing in Determining Chinese Consumers’ Attitudes toward Artificial Meat

    Open Access•Hongxu Shi, Peihua Ma et al.•ARTICLE•International Journal of…•2022

    While production and consumption of meat cast a shadow over the prospects for sustainable development, artificial meat may be the solution. However, consumer acceptability of artificial meat is a major impediment to its use as a suitable alternative. This study analyzed the relationship between regulatory focus and consumer acceptance of artificial meat using randomized controlled trial data. Results showed that promotion focus results in a highe…

  • The effects of message framing on novel food introduction

    Open Access•Jun Zhang, Hongxu Shi et al.•ARTICLE•Food Policy•2022•References: 9

  • Sustainable pathways out of poverty

    Open Access•Jiahao Shi, Junyu Lu et al.•ARTICLE•World Development Perspectives•2026

Business (3 works) · China (3 works) · Marketing (3 works) · Political science (3 works) · Agriculture Sustainability and Environmental Impact (2 works) · Behavioral Health and Interventions (2 works) · Economics (2 works) · Framing (construction (2 works) · Geography (2 works) · Global trade, sustainability, and social impact (2 works)

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