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F Heinrich

Biographic Data

ID44441
NAMEF Heinrich
GIVEN NAMESF
FAMILY NAMEHeinrich
SIGNATUREHEINRICH F
AFFILIATIONSVrije Universiteit Brussel
ORCID0000-0003-0108-3437
VERIFIEDYes
TOTAL WORKS8
TOTAL CITATIONS7
AUTHOR COUNT8
EDITOR COUNT0
FIRST PUBLICATION YEAR2017
LATEST PUBLICATION YEAR2026
H-INDEX2
  • Urban food cultures. Towards an integrated approach of the urban food system

    F Heinrich, Leen Beyers et al.•ARTICLE•Food Culture & Society•2026•References: 14

    status: Published online

  • A tale of two agricultural revolutions: Crop introductions in the long 1st millennium ce southern Levant

    Open Access•Annette Hansen, F Heinrich et al.•ARTICLE•Vegetation History and…•2025•References: 30

    The online version contains supplementary material available at 10.1007/s00334-025-01060-9

  • Food for the Urban Multitudes: New Perspectives from Nineteenth- and Twentieth-Century Belgium

    Ilja Van Damme, Yves Segers et al.•ARTICLE•Food and History•2024

    This collection of articles brings together a set of four complementary contributions that investigate the advent and development of the mass consumption of food in Belgium in the nineteenth and twentieth centuries, with a particular spatial emphasis on the urban centres of Antwerp, Brussels and Leuven. In doing so it bridges important knowledge gaps and creates a better understanding of how urban foodways have evolved over the past two hundred y…

  • Re-dating Roman Karanis, Egypt: Radiocarbon evidence for prolonged occupation until the seventh century AD

    Open Access•Luana Motta, Tyler D Johnson et al.•ARTICLE•Antiquity•2024•References: 27

    One century after its initial excavation, this article presents the first absolute chronology for the settlement of Karanis in Egypt. Radiocarbon dates from crops retrieved from settlement structures suggest that the site was inhabited beyond the middle of the fifth century AD, the time at which it was previously believed to have been abandoned. These dates add to the complex picture of population fluctuations and the remodelling and reuse of str…

  • Roman isotopes and economic meaning: Millets, manure, mobility, marine signals, and Malthus

    Open Access•F Heinrich, Annette Hansen et al.•ARTICLE•Archaeological and Anthropological…•2021•Cited by: 5•References: 58

  • Emmer Wheat and Barley Prices in the Late New Kingdom: A Ramessid Price Paradox Resolved

    Open Access•W Paul Van Pelt, F Heinrich•ARTICLE•The Journal of Egyptian Archaeology•2018

    This brief contribution uses archaeobotanical data to quantify the edible weight and energetic value of a khar of emmer wheat and a khar of barley. It then combines these data with emmer and barley prices from late New Kingdom Deir el-Medina to argue that, contrary to conventional wisdom, emmer wheat was more expensive per calorie than barley during most of this period. It furthermore argues that emmer wheat and barley were delivered to the worke…

  • Modelling Crop-Selection in Roman Italy. The Economics of Agricultural Decision Making in a Globalizing Economy

    F Heinrich•CHAPTER•The Economic Integration of Roman…•2017

  • The role of modern malnutrition in modelling Roman malnutrition: Aid or anachronism

    Open Access•F Heinrich, Paul Erdkamp•ARTICLE•Journal of Archaeological Science…•2017•Cited by: 2•References: 9

  • Roman isotopes and economic meaning: Millets, manure, mobility, marine signals, and Malthus

    Open Access•F Heinrich, Annette Hansen et al.•ARTICLE•Archaeological and Anthropological…•2021•Cited by: 5•References: 58

  • The role of modern malnutrition in modelling Roman malnutrition: Aid or anachronism

    Open Access•F Heinrich, Paul Erdkamp•ARTICLE•Journal of Archaeological Science…•2017•Cited by: 2•References: 9

  • Modelling Crop-Selection in Roman Italy. The Economics of Agricultural Decision Making in a Globalizing Economy

    F Heinrich•CHAPTER•The Economic Integration of Roman…•2017

  • The role of modern malnutrition in modelling Roman malnutrition: Aid or anachronism

    Open Access•F Heinrich, Paul Erdkamp•ARTICLE•Journal of Archaeological Science…•2017•Cited by: 2•References: 9

  • Emmer Wheat and Barley Prices in the Late New Kingdom: A Ramessid Price Paradox Resolved

    Open Access•W Paul Van Pelt, F Heinrich•ARTICLE•The Journal of Egyptian Archaeology•2018

    This brief contribution uses archaeobotanical data to quantify the edible weight and energetic value of a khar of emmer wheat and a khar of barley. It then combines these data with emmer and barley prices from late New Kingdom Deir el-Medina to argue that, contrary to conventional wisdom, emmer wheat was more expensive per calorie than barley during most of this period. It furthermore argues that emmer wheat and barley were delivered to the worke…

  • Roman isotopes and economic meaning: Millets, manure, mobility, marine signals, and Malthus

    Open Access•F Heinrich, Annette Hansen et al.•ARTICLE•Archaeological and Anthropological…•2021•Cited by: 5•References: 58

  • Food for the Urban Multitudes: New Perspectives from Nineteenth- and Twentieth-Century Belgium

    Ilja Van Damme, Yves Segers et al.•ARTICLE•Food and History•2024

    This collection of articles brings together a set of four complementary contributions that investigate the advent and development of the mass consumption of food in Belgium in the nineteenth and twentieth centuries, with a particular spatial emphasis on the urban centres of Antwerp, Brussels and Leuven. In doing so it bridges important knowledge gaps and creates a better understanding of how urban foodways have evolved over the past two hundred y…

  • Re-dating Roman Karanis, Egypt: Radiocarbon evidence for prolonged occupation until the seventh century AD

    Open Access•Luana Motta, Tyler D Johnson et al.•ARTICLE•Antiquity•2024•References: 27

    One century after its initial excavation, this article presents the first absolute chronology for the settlement of Karanis in Egypt. Radiocarbon dates from crops retrieved from settlement structures suggest that the site was inhabited beyond the middle of the fifth century AD, the time at which it was previously believed to have been abandoned. These dates add to the complex picture of population fluctuations and the remodelling and reuse of str…

  • A tale of two agricultural revolutions: Crop introductions in the long 1st millennium ce southern Levant

    Open Access•Annette Hansen, F Heinrich et al.•ARTICLE•Vegetation History and…•2025•References: 30

    The online version contains supplementary material available at 10.1007/s00334-025-01060-9

  • Urban food cultures. Towards an integrated approach of the urban food system

    F Heinrich, Leen Beyers et al.•ARTICLE•Food Culture & Society•2026•References: 14

    status: Published online

Geography (5 works) · Agriculture (4 works) · History (4 works) · Ancient Egypt and Archaeology (3 works) · Archaeology (3 works) · Archaeology and ancient environmental studies (3 works) · Archaeology and Historical Studies (3 works) · Agricultural economics (2 works) · Ancient Mediterranean Archaeology and History (2 works) · Computer Science (2 works)

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