Ying-Chieh Liu
Biographic Data
| ID | 4813779 |
|---|---|
| NAME | Ying-Chieh Liu |
| GIVEN NAMES | Ying-Chieh |
| FAMILY NAME | Liu |
| SIGNATURE | LIU Y |
| AFFILIATIONS | National Chin-Yi University of Technology |
| ORCID | 0000-0002-4319-8227 |
| VERIFIED | Yes |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 4 |
| WORKS AS AUTHOR | 5 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2014 |
| LATEST PUBLICATION YEAR | 2027 |
| H-INDEX | 1 |
Studying abroad decisions among Taiwanese students
Despite the growing importance of international student mobility, limited research has simultaneously examined how educational quality, employability prospects, and psychological mooring factors jointly influence students’ intentions to study abroad (ISA). To address this gap, this study develops an integrative framework based on the Push–Pull–Mooring (PPM) model, expectancy theory, social identity theory, self-congruity theory, human capital the…
Exploring the Antecedents and Moderators of Impacting Self-Efficacy in Students’ Learning Computer Programming
Contribution: Expand the scope of factors influencing self-efficacy and highlight the importance of teaching quality, peer support, perceived course value, the moderating effects of self-regulation, and adversity quotient (AQ). Background: Self-efficacy has been regarded as an important factor in students’ learning performance. However, little research has explored the antecedents of self-efficacy in the context of students’ learning computer pro…
Exploring the impact of logo colors on the perceived tastes of tea beverages—A study on hand-shaken beverages in Taiwan
Color visually communicates the product’s flavors to consumers and further influences their taste perception. This study explores the perceived taste of tea beverages caused by the logo’s principal colors, using hand-shaken tea beverages in Taiwan as an example. To identify the linkage between the logo color and tea tastes, this study divides the taste of tea beverages into four categories: sweetness, freshness, bitterness, and astringency. Then,…
A New Framework for Evaluating Social Transparency Factors and Personal Brands in Social Networks
Integrating augmented reality technology to enhance children’s learning in marine education
Marine education comprises rich and multifaceted issues. Raising general awareness of marine environments and issues demands the development of new learning materials. This study adapts concepts from digital game-based learning to design an innovative marine learning program integrating augmented reality (AR) technology for lower grade primary school students. The proposed activity integrates physical and virtual learning materials, encouraging s…
Integrating augmented reality technology to enhance children’s learning in marine education
Marine education comprises rich and multifaceted issues. Raising general awareness of marine environments and issues demands the development of new learning materials. This study adapts concepts from digital game-based learning to design an innovative marine learning program integrating augmented reality (AR) technology for lower grade primary school students. The proposed activity integrates physical and virtual learning materials, encouraging s…
A New Framework for Evaluating Social Transparency Factors and Personal Brands in Social Networks
Integrating augmented reality technology to enhance children’s learning in marine education
Marine education comprises rich and multifaceted issues. Raising general awareness of marine environments and issues demands the development of new learning materials. This study adapts concepts from digital game-based learning to design an innovative marine learning program integrating augmented reality (AR) technology for lower grade primary school students. The proposed activity integrates physical and virtual learning materials, encouraging s…
Exploring the impact of logo colors on the perceived tastes of tea beverages—A study on hand-shaken beverages in Taiwan
Color visually communicates the product’s flavors to consumers and further influences their taste perception. This study explores the perceived taste of tea beverages caused by the logo’s principal colors, using hand-shaken tea beverages in Taiwan as an example. To identify the linkage between the logo color and tea tastes, this study divides the taste of tea beverages into four categories: sweetness, freshness, bitterness, and astringency. Then,…
A New Framework for Evaluating Social Transparency Factors and Personal Brands in Social Networks
Exploring the Antecedents and Moderators of Impacting Self-Efficacy in Students’ Learning Computer Programming
Contribution: Expand the scope of factors influencing self-efficacy and highlight the importance of teaching quality, peer support, perceived course value, the moderating effects of self-regulation, and adversity quotient (AQ). Background: Self-efficacy has been regarded as an important factor in students’ learning performance. However, little research has explored the antecedents of self-efficacy in the context of students’ learning computer pro…
Studying abroad decisions among Taiwanese students
Despite the growing importance of international student mobility, limited research has simultaneously examined how educational quality, employability prospects, and psychological mooring factors jointly influence students’ intentions to study abroad (ISA). To address this gap, this study develops an integrative framework based on the Push–Pull–Mooring (PPM) model, expectancy theory, social identity theory, self-congruity theory, human capital the…
Computer Science (3 works) · Advertising (2 works) · Artificial Intelligence (2 works) · Business (2 works) · Human–computer interaction (2 works) · Mathematics education (2 works) · Psychology (2 works) · Active learning (machine learning (1 work) · Artificial Intelligence (1 work) · Augmented reality (1 work)