Éric Doucet
Biographic Data
| ID | 5461306 |
|---|---|
| NAME | Éric Doucet |
| GIVEN NAMES | Éric |
| FAMILY NAME | Doucet |
| SIGNATURE | DOUCET É |
| AFFILIATIONS | University of Ottawa |
| ORCID | 0000-0002-2821-3206 |
| VERIFIED | Yes |
| TOTAL WORKS | 11 |
| TOTAL CITATIONS | 93 |
| WORKS AS AUTHOR | 11 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2003 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 5 |
Changes in appetite during acute passive intermittent and continuous hypoxemia in postprandial and fasting states
Hypoxemia occurs during exposure to high altitude (continuous hypoxemia) or in the context of breathing disorders such as obstructive sleep apnea (OSA; intermittent hypoxemia). Growing evidence demonstrates that hypoxemia induces an anorexigenic effect on appetite; however, few studies have assessed hypoxemia-related reductions in appetite during acute passive exposures and during intermittent hypoxemia. This study thus pooled together four same-…
Interindividual differences in energy intake after sleep restriction
Associations among eating behaviour traits, diet quality and food labelling
Objective: To assess the associations among eating behaviour traits, food label use and diet quality and to evaluate if the association between eating behaviour traits and diet quality is mediated by food label use. Design: Eating behaviour traits were assessed using the Three-Factor Eating Questionnaire (TFEQ), the Restraint Scale and the Intuitive Eating Scale, whereas food label use was measured with the Label Reading Survey. Diet quality (Can…
The effects of partial sleep restriction and altered sleep timing on appetite and food reward
The effects of a single bout of aerobic or resistance exercise on food reward
Daily energy balance in children and adolescents. Does energy expenditure predict subsequent energy intake
The TaqIA RFLP is associated with attenuated intervention-induced body weight loss and increased carbohydrate intake in post-menopausal obese women
Fasting for 24h improves nasal chemosensory performance and food palatability in a related manner
Healthy,” “diet,” or “hedonic”. How nutrition claims affect food-related perceptions and intake
Appetite sensations and satiety quotient
Relation between appetite ratings before and after a standard meal and estimates of daily energy intake in obese and reduced obese individuals
Appetite sensations and satiety quotient
Relation between appetite ratings before and after a standard meal and estimates of daily energy intake in obese and reduced obese individuals
The effects of a single bout of aerobic or resistance exercise on food reward
Healthy,” “diet,” or “hedonic”. How nutrition claims affect food-related perceptions and intake
Daily energy balance in children and adolescents. Does energy expenditure predict subsequent energy intake
The effects of partial sleep restriction and altered sleep timing on appetite and food reward
Fasting for 24h improves nasal chemosensory performance and food palatability in a related manner
The TaqIA RFLP is associated with attenuated intervention-induced body weight loss and increased carbohydrate intake in post-menopausal obese women
Relation between appetite ratings before and after a standard meal and estimates of daily energy intake in obese and reduced obese individuals
Appetite sensations and satiety quotient
Fasting for 24h improves nasal chemosensory performance and food palatability in a related manner
Healthy,” “diet,” or “hedonic”. How nutrition claims affect food-related perceptions and intake
Daily energy balance in children and adolescents. Does energy expenditure predict subsequent energy intake
The TaqIA RFLP is associated with attenuated intervention-induced body weight loss and increased carbohydrate intake in post-menopausal obese women
The effects of a single bout of aerobic or resistance exercise on food reward
The effects of partial sleep restriction and altered sleep timing on appetite and food reward
Associations among eating behaviour traits, diet quality and food labelling
Objective: To assess the associations among eating behaviour traits, food label use and diet quality and to evaluate if the association between eating behaviour traits and diet quality is mediated by food label use. Design: Eating behaviour traits were assessed using the Three-Factor Eating Questionnaire (TFEQ), the Restraint Scale and the Intuitive Eating Scale, whereas food label use was measured with the Label Reading Survey. Diet quality (Can…
Interindividual differences in energy intake after sleep restriction
Changes in appetite during acute passive intermittent and continuous hypoxemia in postprandial and fasting states
Hypoxemia occurs during exposure to high altitude (continuous hypoxemia) or in the context of breathing disorders such as obstructive sleep apnea (OSA; intermittent hypoxemia). Growing evidence demonstrates that hypoxemia induces an anorexigenic effect on appetite; however, few studies have assessed hypoxemia-related reductions in appetite during acute passive exposures and during intermittent hypoxemia. This study thus pooled together four same-…
Medicine (10 works) · Psychology (8 works) · Internal Medicine (7 works) · Eating Disorders and Behaviors (6 works) · Endocrinology (6 works) · Obesity (5 works) · Obesity, Physical Activity, Diet (5 works) · Appetite (4 works) · Dietary Effects on Health (4 works) · Regulation of Appetite and Obesity (3 works)