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John Kieschnick

Datos Biográficos

ID577437
NOMBREJohn Kieschnick
NOMBRESJohn
APELLIDOKieschnick
FIRMAKIESCHNICK J
AFILIACIONESUniversity of Bristol
ORCID0009-0004-8440-7496
VERIFICADOSí
TOTAL DE OBRAS15
TOTAL DE CITAS13
TOTAL COMO AUTOR15
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN1992
AÑO MÁS RECIENTE DE PUBLICACIÓN2026
ÍNDICE H2
  • MSG, Vegan Soap, Meatless Restaurants and Buddhism in the Emergence of Modern Chinese Vegetarianism

    Open Access•John Kieschnick•ARTICLE•Journal of Chinese History•2026

    This paper explores how traditional Chinese vegetarian concerns were adapted to exploit new possibilities in the early twentieth century. Specifically, I examine attempts to promote the vegetarian diet through monosodium glutamate, ventures to manufacture vegan soap, and the emergence of a vibrant culture of urban vegetarian restaurants, all of which were actively supported by the socially conservative monk Yinguang 印光 (1862–1940)

  • Return to the Forest of Buddhist Historiography

    Open Access•John Kieschnick•ARTICLE•Religious Studies Review•2023

  • Buddhist Historiography in China

    John Kieschnick•BOOK•Buddhist Historiography in China•2022

    John Kieschnick provides an innovative, expansive account of how Chinese Buddhists have sought to understand their history through a Buddhist lens. Exploring a series of themes in mainstream Buddhist historiographical works from the fifth to the twentieth century, he looks for what they tell us about their compilers’ understanding of history.

  • India in the Chinese Imagination

    John Kieschnick, Meir Shahar•BOOK•India in the Chinese Imagination•2013

  • Material Culture

    John Kieschnick•CHAPTER•The Oxford Handbook of Religion…•2009

    Attention to material culture reveals generally shared responses across cultures to size, light, and representations of the human form. Even without specific cultural knowledge, monumental sculpture tends to provoke a sense of awe and small dark spaces a sense of foreboding and mystery. For this reason, whether for small-scale studies of individual practices or events or for comparative religion on a grander scale, attention to material culture h…

  • Zen Classics

    John Kieschnick•ARTICLE•Buddhist Studies Review•2007

    Zen Classics: Formative Texts in the History of Zen Buddhism, eds Steven Heine & Dale S. Wright (Oxford: Oxford University Press, 2006), viii + 283 pp, £14.99, ISBN 0-19-517525-5

  • Donors of Longmen

    John Kieschnick•ARTICLE•Buddhist Studies Review•2007

    Donors of Longmen: Faith, Politics, and Patronage in Medieval Chinese Buddhist Sculpture, Amy McNair (Honolulu, HI: University of Hawai’i Press, 2007), 230 pp., $52/£33.50, ISBN 0-8248-2994-8

  • Buddhist Vegetarianism in China

    Open Access•John Kieschnick•CHAPTER•Of Tripod and Palate•2005

    Vegetarianism is perhaps the most important contribution Buddhism has made to Chinese cuisine.1 Today, Buddhist monks and nuns in China are expected to maintain a vegetarian diet, and as far one can tell, in general they take the prohibition seriously, abstaining from all forms of meat, fish, and eggs. There is more flexibility for the Buddhist laity in China. They are not required to be lifelong vegetarians and, while many are, some choose to ke…

  • Buddhism, War, and Nationalism. Chinese Monks in the Struggle against Japanese Aggressions, 1931–1945. Xue YU

    John Kieschnick•ARTICLE•Buddhist Studies Review•2005

    Buddhism, War, and Nationalism. Chinese Monks in the Struggle against Japanese Aggressions, 1931–1945. Xue YU. London: Routledge, 2005. xiii, 278 pp. £46.00 (hardcover). ISBN 0415-975115

  • The Impact of Buddhism on Chinese Material Culture

    John Kieschnick•BOOK•Impact of Buddhism on Chinese…•2003

    From the first century, when Buddhism entered China, the foreign religion shaped Chinese philosophy, beliefs, and ritual. At the same time, Buddhism had a profound effect on the material world of the Chinese. This wide-ranging study shows that Buddhism brought with it a vast array of objects big and small--relics treasured as parts of the body of the Buddha, prayer beads, and monastic clothing--as well as new ideas about what objects could do and…

  • Kuan-yin

    John Kieschnick, Chun‐fang Yü et al.•ARTICLE•Harvard Journal of Asiatic Studies•2002•Citada por: 3

  • The Bodhidharma Anthology

    John Kieschnick, Jeffrey L Broughton•ARTICLE•Journal of the American Oriental…•2001•Citada por: 1

  • Tang houqi Wudai Songchu Dunhuang sengni de shehui shenghuo 唐後期五代宋初敦煌儈尼的社會生活 (The Social Life of Monks and Nuns at Dunhuang in the Late Tang, Five-Dynasties Period, and Early Song)

    John Kieschnick, Hao Chunwen 郝春文 et al.•ARTICLE•Journal of the American Oriental…•2000

  • The Eminent Monk

    John Kieschnick•BOOK•Eminent Monk•1997•Citada por: 8

  • Analects 12.1 and the Commentarial Tradition

    John Kieschnick•ARTICLE•Journal of the American Oriental…•1992•Citada por: 1

    The two characters ke ji <E in Analects 12.1, To ke ji and return to propriety is Goodness, have been interpreted in a number of different ways. The two most common interpretations of the phrase-to overcome the self and return to propriety is Goodness, and To be able of oneself to return to propriety is Goodness-imply opposite views of the self, and consequently, human nature, that is to say, one's natural, spontaneous impulses. An examination of…

  • The Eminent Monk

    John Kieschnick•BOOK•Eminent Monk•1997•Citada por: 8

  • Kuan-yin

    John Kieschnick, Chun‐fang Yü et al.•ARTICLE•Harvard Journal of Asiatic Studies•2002•Citada por: 3

  • The Bodhidharma Anthology

    John Kieschnick, Jeffrey L Broughton•ARTICLE•Journal of the American Oriental…•2001•Citada por: 1

  • Analects 12.1 and the Commentarial Tradition

    John Kieschnick•ARTICLE•Journal of the American Oriental…•1992•Citada por: 1

    The two characters ke ji <E in Analects 12.1, To ke ji and return to propriety is Goodness, have been interpreted in a number of different ways. The two most common interpretations of the phrase-to overcome the self and return to propriety is Goodness, and To be able of oneself to return to propriety is Goodness-imply opposite views of the self, and consequently, human nature, that is to say, one's natural, spontaneous impulses. An examination of…

  • Analects 12.1 and the Commentarial Tradition

    John Kieschnick•ARTICLE•Journal of the American Oriental…•1992•Citada por: 1

    The two characters ke ji <E in Analects 12.1, To ke ji and return to propriety is Goodness, have been interpreted in a number of different ways. The two most common interpretations of the phrase-to overcome the self and return to propriety is Goodness, and To be able of oneself to return to propriety is Goodness-imply opposite views of the self, and consequently, human nature, that is to say, one's natural, spontaneous impulses. An examination of…

  • The Eminent Monk

    John Kieschnick•BOOK•Eminent Monk•1997•Citada por: 8

  • Tang houqi Wudai Songchu Dunhuang sengni de shehui shenghuo 唐後期五代宋初敦煌儈尼的社會生活 (The Social Life of Monks and Nuns at Dunhuang in the Late Tang, Five-Dynasties Period, and Early Song)

    John Kieschnick, Hao Chunwen 郝春文 et al.•ARTICLE•Journal of the American Oriental…•2000

  • The Bodhidharma Anthology

    John Kieschnick, Jeffrey L Broughton•ARTICLE•Journal of the American Oriental…•2001•Citada por: 1

  • Kuan-yin

    John Kieschnick, Chun‐fang Yü et al.•ARTICLE•Harvard Journal of Asiatic Studies•2002•Citada por: 3

  • The Impact of Buddhism on Chinese Material Culture

    John Kieschnick•BOOK•Impact of Buddhism on Chinese…•2003

    From the first century, when Buddhism entered China, the foreign religion shaped Chinese philosophy, beliefs, and ritual. At the same time, Buddhism had a profound effect on the material world of the Chinese. This wide-ranging study shows that Buddhism brought with it a vast array of objects big and small--relics treasured as parts of the body of the Buddha, prayer beads, and monastic clothing--as well as new ideas about what objects could do and…

  • Buddhist Vegetarianism in China

    Open Access•John Kieschnick•CHAPTER•Of Tripod and Palate•2005

    Vegetarianism is perhaps the most important contribution Buddhism has made to Chinese cuisine.1 Today, Buddhist monks and nuns in China are expected to maintain a vegetarian diet, and as far one can tell, in general they take the prohibition seriously, abstaining from all forms of meat, fish, and eggs. There is more flexibility for the Buddhist laity in China. They are not required to be lifelong vegetarians and, while many are, some choose to ke…

  • Buddhism, War, and Nationalism. Chinese Monks in the Struggle against Japanese Aggressions, 1931–1945. Xue YU

    John Kieschnick•ARTICLE•Buddhist Studies Review•2005

    Buddhism, War, and Nationalism. Chinese Monks in the Struggle against Japanese Aggressions, 1931–1945. Xue YU. London: Routledge, 2005. xiii, 278 pp. £46.00 (hardcover). ISBN 0415-975115

  • Zen Classics

    John Kieschnick•ARTICLE•Buddhist Studies Review•2007

    Zen Classics: Formative Texts in the History of Zen Buddhism, eds Steven Heine & Dale S. Wright (Oxford: Oxford University Press, 2006), viii + 283 pp, £14.99, ISBN 0-19-517525-5

  • Donors of Longmen

    John Kieschnick•ARTICLE•Buddhist Studies Review•2007

    Donors of Longmen: Faith, Politics, and Patronage in Medieval Chinese Buddhist Sculpture, Amy McNair (Honolulu, HI: University of Hawai’i Press, 2007), 230 pp., $52/£33.50, ISBN 0-8248-2994-8

  • Material Culture

    John Kieschnick•CHAPTER•The Oxford Handbook of Religion…•2009

    Attention to material culture reveals generally shared responses across cultures to size, light, and representations of the human form. Even without specific cultural knowledge, monumental sculpture tends to provoke a sense of awe and small dark spaces a sense of foreboding and mystery. For this reason, whether for small-scale studies of individual practices or events or for comparative religion on a grander scale, attention to material culture h…

  • India in the Chinese Imagination

    John Kieschnick, Meir Shahar•BOOK•India in the Chinese Imagination•2013

  • Buddhist Historiography in China

    John Kieschnick•BOOK•Buddhist Historiography in China•2022

    John Kieschnick provides an innovative, expansive account of how Chinese Buddhists have sought to understand their history through a Buddhist lens. Exploring a series of themes in mainstream Buddhist historiographical works from the fifth to the twentieth century, he looks for what they tell us about their compilers’ understanding of history.

  • Return to the Forest of Buddhist Historiography

    Open Access•John Kieschnick•ARTICLE•Religious Studies Review•2023

  • MSG, Vegan Soap, Meatless Restaurants and Buddhism in the Emergence of Modern Chinese Vegetarianism

    Open Access•John Kieschnick•ARTICLE•Journal of Chinese History•2026

    This paper explores how traditional Chinese vegetarian concerns were adapted to exploit new possibilities in the early twentieth century. Specifically, I examine attempts to promote the vegetarian diet through monosodium glutamate, ventures to manufacture vegan soap, and the emergence of a vibrant culture of urban vegetarian restaurants, all of which were actively supported by the socially conservative monk Yinguang 印光 (1862–1940)

Chinese history and philosophy (11 obras) · History (10 obras) · Buddhism (8 obras) · Indian and Buddhist Studies (6 obras) · Philosophy (6 obras) · Art (5 obras) · Theology (5 obras) · Law (4 obras) · Political science (4 obras) · Ancient history (3 obras)

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