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Arathi Presenna Madhavan

Biographic Data

ID6040657
NAMEArathi Presenna Madhavan
GIVEN NAMESArathi Presenna
FAMILY NAMEMadhavan
SIGNATUREMADHAVAN A P
AFFILIATIONSAssociate Fellow, Council for Social Development.
VERIFIEDNo
TOTAL WORKS1
TOTAL CITATIONS1
AUTHOR COUNT1
EDITOR COUNT0
FIRST PUBLICATION YEAR2016
LATEST PUBLICATION YEAR2016
H-INDEX1
  • India’s Declining Calorie Intake

    Open Access•Imrana Qadeer, Sourindra Mohan Ghosh et al.•ARTICLE•Social Change•2016•Cited by: 1•References: 5

    The analysis of food consumption data from successive rounds of the National Sample Survey (NSS), from 1993–1994 to 2009–2010, has shown that through the greater part of the post-liberalisation era India has seen a steadily declining level of calorie intake. This phenomenon is often attributed to increasing prosperity, declining morbidity and technological advancements that reduce hard manual labour and, hence, human energy requirement. The valid…

  • India’s Declining Calorie Intake

    Open Access•Imrana Qadeer, Sourindra Mohan Ghosh et al.•ARTICLE•Social Change•2016•Cited by: 1•References: 5

    The analysis of food consumption data from successive rounds of the National Sample Survey (NSS), from 1993–1994 to 2009–2010, has shown that through the greater part of the post-liberalisation era India has seen a steadily declining level of calorie intake. This phenomenon is often attributed to increasing prosperity, declining morbidity and technological advancements that reduce hard manual labour and, hence, human energy requirement. The valid…

  • India’s Declining Calorie Intake

    Open Access•Imrana Qadeer, Sourindra Mohan Ghosh et al.•ARTICLE•Social Change•2016•Cited by: 1•References: 5

    The analysis of food consumption data from successive rounds of the National Sample Survey (NSS), from 1993–1994 to 2009–2010, has shown that through the greater part of the post-liberalisation era India has seen a steadily declining level of calorie intake. This phenomenon is often attributed to increasing prosperity, declining morbidity and technological advancements that reduce hard manual labour and, hence, human energy requirement. The valid…

Agricultural risk and resilience (1 works) · Agriculture (1 works) · Biology (1 works) · Calorie (1 works) · Consumption (sociology (1 works) · Demographic economics (1 works) · Development economics (1 works) · Distress (1 works) · Economic growth (1 works) · Economics (1 works)

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