M E Clark
Biographic Data
| ID | 6056566 |
|---|---|
| NAME | M E Clark |
| GIVEN NAMES | M E |
| FAMILY NAME | Clark |
| SIGNATURE | CLARK M E |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 1933 |
| LATEST PUBLICATION YEAR | 1933 |
| H-INDEX | 0 |
The Use of Glycerol as a Preservative for Milk Specimens to Be Examined for Hemolytic Streptococci
THE USE OF GLYCEROL AS A PRESERVATIVE FOR MILK SPECIMENS TO BE EXAMINED FOR HEMOLYTIC STREPTOCOCCI Affiliation Ruth Gilbert, and M. E. Clark CopyRight https://doi.org/10.2105/AJPH.23.7.720 Published Online: August 29, 2011
No prominent works on this page.
The Use of Glycerol as a Preservative for Milk Specimens to Be Examined for Hemolytic Streptococci
THE USE OF GLYCEROL AS A PRESERVATIVE FOR MILK SPECIMENS TO BE EXAMINED FOR HEMOLYTIC STREPTOCOCCI Affiliation Ruth Gilbert, and M. E. Clark CopyRight https://doi.org/10.2105/AJPH.23.7.720 Published Online: August 29, 2011
Biochemistry (1 work) · Biochemistry (1 work) · Biology (1 work) · Food Science (1 work) · Food Science (1 work) · Glycerol (1 work) · Microbial infections and disease research (1 work) · Microbiology (1 work) · Microbiology (1 work) · Neonatal and Maternal Infections (1 work)