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R A Mill

Biographic Data

ID6059882
NAMER A Mill
GIVEN NAMESR A
FAMILY NAMEMill
SIGNATUREMILL R A
VERIFIEDNo
TOTAL WORKS1
TOTAL CITATIONS4
AUTHOR COUNT1
EDITOR COUNT0
FIRST PUBLICATION YEAR1985
LATEST PUBLICATION YEAR1985
H-INDEX1
  • A priority system model for sanitation management in food service establishments

    Ben E Wodi, Roy Mill et al.•ARTICLE•American Journal of Public Health•1985•Cited by: 4•References: 7

    We set out to develop a sanitation management scheme that will enable health regulatory authorities to utilize available personnel more efficiently in the regulation of the food service industry given the current budgetary and manpower constraints. Previous analyses of the Annual Food Service Establishment Sanitation Inspection Summary records from a large County Department of Health for fiscal years 1979, 1980, and 1981 indicated a cut-off point…

  • A priority system model for sanitation management in food service establishments

    Ben E Wodi, Roy Mill et al.•ARTICLE•American Journal of Public Health•1985•Cited by: 4•References: 7

    We set out to develop a sanitation management scheme that will enable health regulatory authorities to utilize available personnel more efficiently in the regulation of the food service industry given the current budgetary and manpower constraints. Previous analyses of the Annual Food Service Establishment Sanitation Inspection Summary records from a large County Department of Health for fiscal years 1979, 1980, and 1981 indicated a cut-off point…

  • A priority system model for sanitation management in food service establishments

    Ben E Wodi, Roy Mill et al.•ARTICLE•American Journal of Public Health•1985•Cited by: 4•References: 7

    We set out to develop a sanitation management scheme that will enable health regulatory authorities to utilize available personnel more efficiently in the regulation of the food service industry given the current budgetary and manpower constraints. Previous analyses of the Annual Food Service Establishment Sanitation Inspection Summary records from a large County Department of Health for fiscal years 1979, 1980, and 1981 indicated a cut-off point…

Business (1 work) · Child Nutrition and Water Access (1 work) · Economics (1 work) · Environmental health (1 work) · Food Security and Health in Diverse Populations (1 work) · Food service (1 work) · Jurisdiction (1 work) · Marketing (1 work) · Marketing (1 work) · Medicine (1 work)

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