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Hibbah Araba Osei-Kwasi

Biographic Data

ID6256104
NAMEHibbah Araba Osei-Kwasi
GIVEN NAMESHibbah Araba
FAMILY NAMEOsei-Kwasi
SIGNATUREOSEI-KWASI H A
AFFILIATIONSUniversity of Sheffield
VERIFIEDNo
TOTAL WORKS3
TOTAL CITATIONS3
AUTHOR COUNT3
EDITOR COUNT0
FIRST PUBLICATION YEAR2017
LATEST PUBLICATION YEAR2024
H-INDEX1
  • How do publicly procured school meals programmes in sub-Saharan Africa improve nutritional outcomes for children and adolescents

    Open Access•Julia Liguori, Hibbah Araba Osei-Kwasi et al.•ARTICLE•Public Health Nutrition•2024

    Objective: This review aimed to (i) synthesise evidence of the impact of publicly procured school meals programmes on nutritional outcomes of children/adolescents (5–18 years) in sub-Saharan Africa and (ii) identify challenges and facilitators to implementing effective school meals programmes. Design: Mixed-methods systematic review ( n 7 databases). Nutritional outcomes assessed were anthropometrics (underweight, stunting, wasting, overweight/ob…

  • I cannot sit here and eat alone when I know a fellow Ghanaian is suffering”

    Open Access•Hibbah Araba Osei-Kwasi, Hibbah Osei-Kwasi et al.•ARTICLE•Appetite•2019•Cited by: 3•References: 18

  • The influence of migration on dietary practices of Ghanaians living in the United Kingdom

    Open Access•Hibbah Araba Osei-Kwasi, Hibbah Osei-Kwasi et al.•ARTICLE•Annals of Human Biology•2017

    Participants retained, to a varying degree, some aspects of Ghanaian dietary practices, whilst adopting key features of UK food culture. This study demonstrates the complexity of dietary change, indicating that it is not a linear process and it is dependent on several factors

  • I cannot sit here and eat alone when I know a fellow Ghanaian is suffering”

    Open Access•Hibbah Araba Osei-Kwasi, Hibbah Osei-Kwasi et al.•ARTICLE•Appetite•2019•Cited by: 3•References: 18

  • The influence of migration on dietary practices of Ghanaians living in the United Kingdom

    Open Access•Hibbah Araba Osei-Kwasi, Hibbah Osei-Kwasi et al.•ARTICLE•Annals of Human Biology•2017

    Participants retained, to a varying degree, some aspects of Ghanaian dietary practices, whilst adopting key features of UK food culture. This study demonstrates the complexity of dietary change, indicating that it is not a linear process and it is dependent on several factors

  • I cannot sit here and eat alone when I know a fellow Ghanaian is suffering”

    Open Access•Hibbah Araba Osei-Kwasi, Hibbah Osei-Kwasi et al.•ARTICLE•Appetite•2019•Cited by: 3•References: 18

  • How do publicly procured school meals programmes in sub-Saharan Africa improve nutritional outcomes for children and adolescents

    Open Access•Julia Liguori, Hibbah Araba Osei-Kwasi et al.•ARTICLE•Public Health Nutrition•2024

    Objective: This review aimed to (i) synthesise evidence of the impact of publicly procured school meals programmes on nutritional outcomes of children/adolescents (5–18 years) in sub-Saharan Africa and (ii) identify challenges and facilitators to implementing effective school meals programmes. Design: Mixed-methods systematic review ( n 7 databases). Nutritional outcomes assessed were anthropometrics (underweight, stunting, wasting, overweight/ob…

Environmental health (2 works) · Food Security and Health in Diverse Populations (2 works) · Geography (2 works) · Medicine (2 works) · Perception (2 works) · Population (2 works) · Psychology (2 works) · Socioeconomic status (2 works) · Sociology (2 works) · Acculturation (1 work)

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