Delphine Picard
Biographic Data
| ID | 6257006 |
|---|---|
| NAME | Delphine Picard |
| GIVEN NAMES | Delphine |
| FAMILY NAME | Picard |
| SIGNATURE | PICARD D |
| AFFILIATIONS | Aix-Marseille Université |
| ORCID | 0000-0002-4578-7260 |
| VERIFIED | Yes |
| TOTAL WORKS | 14 |
| TOTAL CITATIONS | 41 |
| WORKS AS AUTHOR | 14 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2012 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 3 |
Recognition of facial expressions of emotions in tactile drawings by blind children, children with low vision and sighted children
In the context of blindness, studies on the recognition of facial expressions of emotions by touch are essential to define the compensatory touch abilities and to create adapted tools on emotions. This study is the first to examine the effect of visual experience in the recognition of tactile drawings of facial expressions of emotions by children with different visual experiences. To this end, we compared the recognition rates of tactile drawings…
Infants’ Visual Preferences for Prosocial Behavior and Other-Race Characters at 6 Months
There is growing evidence that infants display preferences for prosocial agents. However, recent studies have reported conflicting results about the impact of appearance on these preferences. The current study investigated the relative influence of behavior and face/race on 6-month-old infants’ evaluation of social agents when these two aspects are in competition. In a short research study featuring animated cartoons where agents interacted in a …
Visual exposure and categorization performance positively influence 3- to 6-year-old children's willingness to taste unfamiliar vegetables
The Child Food Rejection Scale
Food rejection and the development of food category-based induction in 2–6 years old children
We studied children’s inductive inferences within the domain of food categories. There has so far been little research on inductive reasoning about food among children, despite the theoretical and practical importance of knowing what knowledge children bring to the table and how they use it. We tested the hypotheses that children’s food category-based induction performances and their food rejection are negatively correlated, and that these perfor…
Food categorization's development and food neophobia and pickiness in children from 2–6 years of age
Food rejections in children
Food rejections in children
Is it food or not food? How 3–4 years old children respond to a rapid categorization task
Further Evidence for Infants' Preference for Prosocial Over Antisocial Behaviors
This study extends the findings that young infants prefer prosocial to antisocial others ( H amlin & W ynn, C ognitive D evelopment 2011, 26 , 30; H amlin, W ynn, & B loom, N ature 2007, 450 , 557) to older infants (12–24 and 24–36 months) with a novel display. We presented infants with short cartoons in which a character (the “Protoganist”) engaged in a ball play with two others, one acting prosocially (the “Giver”), and the other antisocially (…
Interactivity Improves Usability of Geographic Maps for Visually Impaired People
Tactile relief maps are used by visually impaired people to acquire mental representation of space, but they retain important limitations (limited amount of information, braille text, etc.). Interactive maps may overcome these limitations. However, usability of these two types of maps has never been compared. It is then unknown whether interactive maps are equivalent or even better solutions than traditional raised-line maps. This study presents …
Demo hour
Demo Hour highlights new prototypes and projects that exemplify innovation and novel forms of interaction. Leah Maestri, Editor
Need for Humor Scale
The Need for Humor (NFH) Scale measures the tendency to produce and seek out humor. This personality trait affects the processing and recall of humorous material. This study is a transcultural adaptation and validation of the NFH Scale with French participants, including 100 university students (Study 1a) and 160 school-aged children (Study 1b). Results from iterative exploratory analyses and confirmatory analyses revealed a bi-dimensional struct…
Effect of labeling on new vegetable dish acceptance in preadolescent children
Effect of labeling on new vegetable dish acceptance in preadolescent children
Demo hour
Demo Hour highlights new prototypes and projects that exemplify innovation and novel forms of interaction. Leah Maestri, Editor
Need for Humor Scale
The Need for Humor (NFH) Scale measures the tendency to produce and seek out humor. This personality trait affects the processing and recall of humorous material. This study is a transcultural adaptation and validation of the NFH Scale with French participants, including 100 university students (Study 1a) and 160 school-aged children (Study 1b). Results from iterative exploratory analyses and confirmatory analyses revealed a bi-dimensional struct…
Interactivity Improves Usability of Geographic Maps for Visually Impaired People
Tactile relief maps are used by visually impaired people to acquire mental representation of space, but they retain important limitations (limited amount of information, braille text, etc.). Interactive maps may overcome these limitations. However, usability of these two types of maps has never been compared. It is then unknown whether interactive maps are equivalent or even better solutions than traditional raised-line maps. This study presents …
Further Evidence for Infants' Preference for Prosocial Over Antisocial Behaviors
This study extends the findings that young infants prefer prosocial to antisocial others ( H amlin & W ynn, C ognitive D evelopment 2011, 26 , 30; H amlin, W ynn, & B loom, N ature 2007, 450 , 557) to older infants (12–24 and 24–36 months) with a novel display. We presented infants with short cartoons in which a character (the “Protoganist”) engaged in a ball play with two others, one acting prosocially (the “Giver”), and the other antisocially (…
Food categorization's development and food neophobia and pickiness in children from 2–6 years of age
Food rejections in children
Food rejections in children
Is it food or not food? How 3–4 years old children respond to a rapid categorization task
The Child Food Rejection Scale
Food rejection and the development of food category-based induction in 2–6 years old children
We studied children’s inductive inferences within the domain of food categories. There has so far been little research on inductive reasoning about food among children, despite the theoretical and practical importance of knowing what knowledge children bring to the table and how they use it. We tested the hypotheses that children’s food category-based induction performances and their food rejection are negatively correlated, and that these perfor…
Infants’ Visual Preferences for Prosocial Behavior and Other-Race Characters at 6 Months
There is growing evidence that infants display preferences for prosocial agents. However, recent studies have reported conflicting results about the impact of appearance on these preferences. The current study investigated the relative influence of behavior and face/race on 6-month-old infants’ evaluation of social agents when these two aspects are in competition. In a short research study featuring animated cartoons where agents interacted in a …
Visual exposure and categorization performance positively influence 3- to 6-year-old children's willingness to taste unfamiliar vegetables
Recognition of facial expressions of emotions in tactile drawings by blind children, children with low vision and sighted children
In the context of blindness, studies on the recognition of facial expressions of emotions by touch are essential to define the compensatory touch abilities and to create adapted tools on emotions. This study is the first to examine the effect of visual experience in the recognition of tactile drawings of facial expressions of emotions by children with different visual experiences. To this end, we compared the recognition rates of tactile drawings…
Psychology (13 works) · Developmental psychology (11 works) · Computer Science (8 works) · Artificial Intelligence (5 works) · Cognitive psychology (5 works) · Social Psychology (5 works) · Biology (4 works) · Categorization (4 works) · Medicine (4 works) · Neophobia (4 works)