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Mari A Sandell

Biographic Data

ID6258848
NAMEMari A Sandell
GIVEN NAMESMari A
FAMILY NAMESandell
SIGNATURESANDELL M A
VERIFIEDNo
TOTAL WORKS2
TOTAL CITATIONS0
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2009
LATEST PUBLICATION YEAR2015
H-INDEX0
  • Food neophobia associates with lower dietary quality and higher BMI in Finnish adults

    Open Access•Antti Knaapila, Antti J Knaapila et al.•ARTICLE•Public Health Nutrition•2015

    Objective Food neophobia has been associated with decreased consumption of vegetables mainly among children. We hypothesized that food neophobia in adults is also associated with lower overall dietary quality and higher BMI. Design Data for the present cross-sectional analyses were derived from parents in a follow-up family study. Setting The STEPS study, a longitudinal study of health and development of a cohort of children born in south-west Fi…

  • Vegetable bitterness is related to calcium content

    Open Access•Michael G Tordoff, Mari Sandell et al.•ARTICLE•Appetite•2009•References: 44

No prominent works on this page.

  • Vegetable bitterness is related to calcium content

    Open Access•Michael G Tordoff, Mari Sandell et al.•ARTICLE•Appetite•2009•References: 44

  • Food neophobia associates with lower dietary quality and higher BMI in Finnish adults

    Open Access•Antti Knaapila, Antti J Knaapila et al.•ARTICLE•Public Health Nutrition•2015

    Objective Food neophobia has been associated with decreased consumption of vegetables mainly among children. We hypothesized that food neophobia in adults is also associated with lower overall dietary quality and higher BMI. Design Data for the present cross-sectional analyses were derived from parents in a follow-up family study. Setting The STEPS study, a longitudinal study of health and development of a cohort of children born in south-west Fi…

Biochemical Analysis and Sensing Techniques (2 works) · Advanced Chemical Sensor Technologies (1 work) · Animal science (1 work) · Biology (1 work) · Bitter taste (1 work) · Body mass index (1 work) · Calcium (1 work) · Chemistry (1 work) · Cohort (1 work) · Demography (1 work)

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