Anne Himberg-Sundet
Biographic Data
| ID | 6264442 |
|---|---|
| NAME | Anne Himberg-Sundet |
| GIVEN NAMES | Anne |
| FAMILY NAME | Himberg-Sundet |
| SIGNATURE | HIMBERG-SUNDET A |
| AFFILIATIONS | University of Oslo |
| ORCID | 0000-0002-4884-921X |
| VERIFIED | Yes |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 4 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2017 |
| LATEST PUBLICATION YEAR | 2020 |
| H-INDEX | 0 |
Effects of a kindergarten intervention on vegetables served and staff’s food-related practices
Objective: The aim of the current study was to evaluate the effect on frequency, variety and amount of vegetables served and staff’s food-related practices in the multicomponent BRA intervention. Design: Cluster randomised controlled trial, conducted between Spring 2015 and Spring 2016. For allocation of the kindergartens, a stratified block randomisation was used. Data were collected in three ways: (i) a questionnaire for pedagogical leaders ass…
Effects of a cluster randomized controlled kindergarten-based intervention trial on vegetable consumption among Norwegian 3–5-year-olds
International Standard Randomised Controlled Trials ISRCTN51962956 . Registered 21 June 2016 (retrospectively registered)
Associations between physical home environmental factors and vegetable consumption among Norwegian 3–5-year-olds
Objective First, to explore item pools developed to measure the physical home environment of pre-school children and assess the psychometric properties of these item pools; second, to explore associations between this environment and vegetable consumption among Norwegian 3–5-year-olds. Design Data were collected in three steps: (i) a parental web-based questionnaire assessing the child’s vegetable intake and factors potentially influencing the ch…
Associations between sociocultural home environmental factors and vegetable consumption among Norwegian 3–5-year olds
No prominent works on this page.
Associations between physical home environmental factors and vegetable consumption among Norwegian 3–5-year-olds
Objective First, to explore item pools developed to measure the physical home environment of pre-school children and assess the psychometric properties of these item pools; second, to explore associations between this environment and vegetable consumption among Norwegian 3–5-year-olds. Design Data were collected in three steps: (i) a parental web-based questionnaire assessing the child’s vegetable intake and factors potentially influencing the ch…
Associations between sociocultural home environmental factors and vegetable consumption among Norwegian 3–5-year olds
Effects of a cluster randomized controlled kindergarten-based intervention trial on vegetable consumption among Norwegian 3–5-year-olds
International Standard Randomised Controlled Trials ISRCTN51962956 . Registered 21 June 2016 (retrospectively registered)
Effects of a kindergarten intervention on vegetables served and staff’s food-related practices
Objective: The aim of the current study was to evaluate the effect on frequency, variety and amount of vegetables served and staff’s food-related practices in the multicomponent BRA intervention. Design: Cluster randomised controlled trial, conducted between Spring 2015 and Spring 2016. For allocation of the kindergartens, a stratified block randomisation was used. Data were collected in three ways: (i) a questionnaire for pedagogical leaders ass…
Environmental health (4 works) · Medicine (4 works) · Obesity, Physical Activity, Diet (4 works) · Norwegian (3 works) · Nursing (3 works) · Psychology (3 works) · Cluster (spacecraft (2 works) · Cluster randomised controlled trial (2 works) · Demography (2 works) · Intervention (counseling (2 works)