Isabelle Boutrolle
Biographic Data
| ID | 6269922 |
|---|---|
| NAME | Isabelle Boutrolle |
| GIVEN NAMES | Isabelle |
| FAMILY NAME | Boutrolle |
| SIGNATURE | BOUTROLLE I |
| AFFILIATIONS | Conservatoire National des Arts et Métiers |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 5 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2006 |
| LATEST PUBLICATION YEAR | 2017 |
| H-INDEX | 1 |
Development of a new in-home testing method to assess infant food liking
The objective of this study was to develop a new elaborate method to evaluate infants' liking of foods that could be applied at home and to compare the results of this elaborate method with those of a basic method. Mothers of infants aged 4 to 7 (n = 44) and 12-15 months (n = 46) participated in this study. For the basic method, mothers were asked to assess their infant's global liking at the end of a meal. Then, for the elaborate method, mothers…
How to elicit consumers’ preference for a low added-value food product using WTP and WTA measurements
Development of a new in-home testing method to assess infant food liking
The objective of this study was to develop a new elaborate method to evaluate infants' liking of foods that could be applied at home and to compare the results of this elaborate method with those of a basic method. Mothers of infants aged 4 to 7 (n = 44) and 12-15 months (n = 46) participated in this study. For the basic method, mothers were asked to assess their infant's global liking at the end of a meal. Then, for the elaborate method, mothers…
How to elicit consumers’ preference for a low added-value food product using WTP and WTA measurements
Development of a new in-home testing method to assess infant food liking
The objective of this study was to develop a new elaborate method to evaluate infants' liking of foods that could be applied at home and to compare the results of this elaborate method with those of a basic method. Mothers of infants aged 4 to 7 (n = 44) and 12-15 months (n = 46) participated in this study. For the basic method, mothers were asked to assess their infant's global liking at the end of a meal. Then, for the elaborate method, mothers…
Biochemical Analysis and Sensing Techniques (1 works) · Business (1 works) · Developmental psychology (1 works) · Econometrics (1 works) · Economics (1 works) · Incentive (1 works) · Incentive compatibility (1 works) · Marketing (1 works) · Mathematics (1 works) · Meal (1 works)