Judith E Neter
Biographic Data
| ID | 7550597 |
|---|---|
| NAME | Judith E Neter |
| GIVEN NAMES | Judith E |
| FAMILY NAME | Neter |
| SIGNATURE | NETER J E |
| AFFILIATIONS | Vrije Universiteit Amsterdam |
| ORCID | 0000-0001-6788-3889 |
| VERIFIED | Yes |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 9 |
| WORKS AS AUTHOR | 5 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2014 |
| LATEST PUBLICATION YEAR | 2020 |
| H-INDEX | 1 |
Exploring food insecurity and obesity in Dutch disadvantaged neighborhoods
The findings of this study suggest an association between food insecurity and obesity. Living situation, diet quality and smoking status explained part, but not all, of the total association between food insecurity and obesity. Future longitudinal studies are warranted to examine the temporal order of the food insecurity-obesity association and potential mediators in this relationship. In addition, food insecurity and its potential consequences n…
The role of food parcel use on dietary intake
Objective: To gain insight in Dutch food bank recipients’ perception on the content of the food parcels, their dietary intake and how the parcels contribute to their overall dietary intake. Design: Eleven semi-structured focus group discussions were conducted. Focus group topics were based on Andersons food insecurity definition: the lack of availability of nutritionally adequate foods and the assured ability to acquire foods in socially acceptab…
Socio-economic differences in the change of fruit and vegetable intakes among Dutch adults between 2004 and 2011
Objective To investigate socio-economic differences in changes in fruit and vegetable intake between 2004 and 2011 and explore the mediating role of financial barriers in this change. Design Respondents completed a self-reported questionnaire in 2004 and 2011, including questions on fruit and vegetable intake (frequency per week), indicators of socio-economic position (education, income) and perceived financial barriers (fruits/vegetables are exp…
The role of perceived barriers in explaining socio-economic status differences in adherence to the fruit, vegetable and fish guidelines in older adults
Objective We aimed to identify barriers for meeting the fruit, vegetable and fish guidelines in older Dutch adults and to investigate socio-economic status (SES) differences in these barriers. Furthermore, we examined the mediating role of these barriers in the association between SES and adherence to these guidelines. Design Cross-sectional. Setting Longitudinal Aging Study Amsterdam (LASA), the Netherlands. Subjects We used data from 1057 commu…
Misperception of self-reported adherence to the fruit, vegetable and fish guidelines in older Dutch adults
Misperception of self-reported adherence to the fruit, vegetable and fish guidelines in older Dutch adults
The role of perceived barriers in explaining socio-economic status differences in adherence to the fruit, vegetable and fish guidelines in older adults
Objective We aimed to identify barriers for meeting the fruit, vegetable and fish guidelines in older Dutch adults and to investigate socio-economic status (SES) differences in these barriers. Furthermore, we examined the mediating role of these barriers in the association between SES and adherence to these guidelines. Design Cross-sectional. Setting Longitudinal Aging Study Amsterdam (LASA), the Netherlands. Subjects We used data from 1057 commu…
Socio-economic differences in the change of fruit and vegetable intakes among Dutch adults between 2004 and 2011
Objective To investigate socio-economic differences in changes in fruit and vegetable intake between 2004 and 2011 and explore the mediating role of financial barriers in this change. Design Respondents completed a self-reported questionnaire in 2004 and 2011, including questions on fruit and vegetable intake (frequency per week), indicators of socio-economic position (education, income) and perceived financial barriers (fruits/vegetables are exp…
Exploring food insecurity and obesity in Dutch disadvantaged neighborhoods
The findings of this study suggest an association between food insecurity and obesity. Living situation, diet quality and smoking status explained part, but not all, of the total association between food insecurity and obesity. Future longitudinal studies are warranted to examine the temporal order of the food insecurity-obesity association and potential mediators in this relationship. In addition, food insecurity and its potential consequences n…
The role of food parcel use on dietary intake
Objective: To gain insight in Dutch food bank recipients’ perception on the content of the food parcels, their dietary intake and how the parcels contribute to their overall dietary intake. Design: Eleven semi-structured focus group discussions were conducted. Focus group topics were based on Andersons food insecurity definition: the lack of availability of nutritionally adequate foods and the assured ability to acquire foods in socially acceptab…
Environmental health (5 works) · Medicine (5 works) · Obesity, Physical Activity, Diet (5 works) · Nutritional Studies and Diet (4 works) · Demography (3 works) · Gerontology (3 works) · Biology (2 works) · Cross-sectional study (2 works) · Demography (2 works) · Fish (2 works)