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Luanne Robalo DeChristopher

Biographic Data

ID7553647
NAMELuanne Robalo DeChristopher
GIVEN NAMESLuanne Robalo
FAMILY NAMEDeChristopher
SIGNATUREDECHRISTOPHER L R
AFFILIATIONSHopewell Life Sciences
ORCID0000-0002-3540-0405
VERIFIEDYes
TOTAL WORKS2
TOTAL CITATIONS0
WORKS AS AUTHOR2
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2016
LATEST PUBLICATION YEAR2025
H-INDEX0
  • Disproportionately higher asthma risk and incidence with high fructose corn syrup, but not sucrose intake, among Black young adults

    Open Access•Luanne Robalo DeChristopher, Kari L Tucker et al.•ARTICLE•Public Health Nutrition•2025

    Objective: There have been unsafe levels of unpaired fructose in the high fructose corn syrup (HFCS) in US beverages, and research/case study evidence shows that their intake is associated with greater asthma prevalence/risk/incidence, a debilitating disease, likely due to fructose malabsorption, gut fructosylation and gut dysbiosis mechanisms. The ‘unexplained’ asthma epidemic has disproportionately affected children and Black individuals, group…

  • Intakes of apple juice, fruit drinks and soda are associated with prevalent asthma in US children aged 2–9 years

    Open Access•Luanne Robalo DeChristopher, Jaime Uribarri et al.•ARTICLE•Public Health Nutrition•2016

    Objective High soft drink consumption has been linked with asthma. Anecdotal evidence links high-fructose corn syrup with asthma. The receptor of advanced glycation end products (RAGE) has emerged as a mediator of asthma. The objectives of the present study were to: (i) assess the correlation between intake of beverages containing excess free fructose (EFF beverages) and asthma in children; and (ii) epidemiologically test the mechanistic hypothes…

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  • Intakes of apple juice, fruit drinks and soda are associated with prevalent asthma in US children aged 2–9 years

    Open Access•Luanne Robalo DeChristopher, Jaime Uribarri et al.•ARTICLE•Public Health Nutrition•2016

    Objective High soft drink consumption has been linked with asthma. Anecdotal evidence links high-fructose corn syrup with asthma. The receptor of advanced glycation end products (RAGE) has emerged as a mediator of asthma. The objectives of the present study were to: (i) assess the correlation between intake of beverages containing excess free fructose (EFF beverages) and asthma in children; and (ii) epidemiologically test the mechanistic hypothes…

  • Disproportionately higher asthma risk and incidence with high fructose corn syrup, but not sucrose intake, among Black young adults

    Open Access•Luanne Robalo DeChristopher, Kari L Tucker et al.•ARTICLE•Public Health Nutrition•2025

    Objective: There have been unsafe levels of unpaired fructose in the high fructose corn syrup (HFCS) in US beverages, and research/case study evidence shows that their intake is associated with greater asthma prevalence/risk/incidence, a debilitating disease, likely due to fructose malabsorption, gut fructosylation and gut dysbiosis mechanisms. The ‘unexplained’ asthma epidemic has disproportionately affected children and Black individuals, group…

Asthma (2 works) · Biology (2 works) · Diet, Metabolism, and Disease (2 works) · Environmental health (2 works) · Food Science (2 works) · Internal Medicine (2 works) · Medicine (2 works) · Confidence interval (1 work) · Consumer Attitudes and Food Labeling (1 work) · Fructose (1 work)

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