Kathy B Watson
Biographic Data
| ID | 7555715 |
|---|---|
| NAME | Kathy B Watson |
| GIVEN NAMES | Kathy B |
| FAMILY NAME | Watson |
| SIGNATURE | WATSON K B |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2010 |
| LATEST PUBLICATION YEAR | 2010 |
| H-INDEX | 0 |
N-Propylthiouracil sensitivity and obesity status among ethnically diverse children
Objective To examine the relationship of 6-n-propylthiouracil (PROP) sensitivity to BMI while statistically controlling for demographic characteristics in two age groups of children: 9–10 years and 17–18 years ( n 1551). Design Cross-sectional design with a multi-ethnic (White, African-American, Hispanic, Other) sample of 813 children aged 9–10 years and 738 children aged 17–18 years. Children were recruited from local elementary and high schools…
Parenting practices are associated with fruit and vegetable consumption in pre-school children
Objective Parents may influence children’s fruit and vegetable (F&V) consumption in many ways, but research has focused primarily on counterproductive parenting practices, such as restriction and pressure to eat. The present study aimed to assess the association of diverse parenting practices to promote F&V and its consumption among pre-school children. Design An exploratory analysis was performed on cross-sectional data from 755 Head Start pre-s…
No prominent works on this page.
N-Propylthiouracil sensitivity and obesity status among ethnically diverse children
Objective To examine the relationship of 6-n-propylthiouracil (PROP) sensitivity to BMI while statistically controlling for demographic characteristics in two age groups of children: 9–10 years and 17–18 years ( n 1551). Design Cross-sectional design with a multi-ethnic (White, African-American, Hispanic, Other) sample of 813 children aged 9–10 years and 738 children aged 17–18 years. Children were recruited from local elementary and high schools…
Parenting practices are associated with fruit and vegetable consumption in pre-school children
Objective Parents may influence children’s fruit and vegetable (F&V) consumption in many ways, but research has focused primarily on counterproductive parenting practices, such as restriction and pressure to eat. The present study aimed to assess the association of diverse parenting practices to promote F&V and its consumption among pre-school children. Design An exploratory analysis was performed on cross-sectional data from 755 Head Start pre-s…
Medicine (2 works) · Obesity, Physical Activity, Diet (2 works) · Biochemical Analysis and Sensing Techniques (1 works) · Body mass index (1 works) · Breastfeeding Practices and Influences (1 works) · Child Nutrition and Feeding Issues (1 works) · Circumference (1 works) · Cluster (spacecraft (1 works) · Confounding (1 works) · Consumption (sociology (1 works)