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Jiajun Zhou

Biographic Data

ID7556011
NAMEJiajun Zhou
GIVEN NAMESJiajun
FAMILY NAMEZhou
SIGNATUREZHOU J
AFFILIATIONSNanjing Agricultural University
ORCID0000-0001-7535-627X
VERIFIEDYes
TOTAL WORKS5
TOTAL CITATIONS0
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2020
LATEST PUBLICATION YEAR2026
H-INDEX0
  • Perception of risk of climate change on non-communicable diseases in economically rural China

    Open Access•Yu Yang, Yang Zhang et al.•ARTICLE•Critical Public Health•2026

    This study investigates the association between climate change and non-communicable diseases (NCDs) specifically chronic diseases, by analyzing correlations between perceived climatic alterations and the incidence rates of five NCDs categories over a five-year longitudinal dataset from rural China. Our findings reveal that certain climatic conditions specifically, higher temperatures, increased dry and hot winds, and a shift toward drier climates…

  • Dialectical behavioral therapy-based prevention of non-suicidal self-harm among secondary students in China

    Open Access•Jiasheng Li, J C Li et al.•ARTICLE•BMC Public Health•2025

    The six-month DBT-based intervention markedly reduced NSSI and improved mental-health indicators, suggesting that DBT offers an effective, scalable framework for school-based prevention in culturally diverse Chinese settings

  • Association of child maltreatment and school bullying among Chinese adolescents

    Open Access•Linlin Xie, Pan Wen et al.•ARTICLE•BMC Public Health•2024

    Child maltreatment has been identified as one of the most significant influences on bullying behaviour in adolescents. The quality of peer relationships has been demonstrated to play an important role in preventing and reducing the occurrence of bullying. The results underscore the crucial role of early intervention in cases of child maltreatment and the fostering of positive peer relationships in schools

  • Dietary diversity indices v . dietary guideline-based indices and their associations with non-communicable diseases, overweight and energy intake

    Open Access•Jiajun Zhou, Sirimaporn Leepromrath et al.•ARTICLE•Public Health Nutrition•2022

    Increasing diversity of the diet does not necessarily improve the nutrition and health. Dietary guideline-based indices are more robust than dietary diversity indices; thus, they should be highly recommended when evaluating diet quality

  • Dynamics of Chinese Diet Divergence from Chinese Food Pagoda and Its Association with Adiposity and Influential Factors

    Open Access•Jiajun Zhou, Sirimaporn Leepromrath et al.•ARTICLE•International Journal of…•2020

    Nutrition transition in China has a strong impact on dietary quality and health of Chinese consumers. This study developed the diet quality divergence Index (DQD), the divergence between real food consumption and the Chinese food pagoda 2016 (CFP), to measure the quality of diet in China. Using four waves of data (2004, 2006, 2009, and 2011) from China Health and Nutrition Survey (CHNS), this study shed light on the transition of diet quality for…

No prominent works on this page.

  • Dynamics of Chinese Diet Divergence from Chinese Food Pagoda and Its Association with Adiposity and Influential Factors

    Open Access•Jiajun Zhou, Sirimaporn Leepromrath et al.•ARTICLE•International Journal of…•2020

    Nutrition transition in China has a strong impact on dietary quality and health of Chinese consumers. This study developed the diet quality divergence Index (DQD), the divergence between real food consumption and the Chinese food pagoda 2016 (CFP), to measure the quality of diet in China. Using four waves of data (2004, 2006, 2009, and 2011) from China Health and Nutrition Survey (CHNS), this study shed light on the transition of diet quality for…

  • Dietary diversity indices v . dietary guideline-based indices and their associations with non-communicable diseases, overweight and energy intake

    Open Access•Jiajun Zhou, Sirimaporn Leepromrath et al.•ARTICLE•Public Health Nutrition•2022

    Increasing diversity of the diet does not necessarily improve the nutrition and health. Dietary guideline-based indices are more robust than dietary diversity indices; thus, they should be highly recommended when evaluating diet quality

  • Association of child maltreatment and school bullying among Chinese adolescents

    Open Access•Linlin Xie, Pan Wen et al.•ARTICLE•BMC Public Health•2024

    Child maltreatment has been identified as one of the most significant influences on bullying behaviour in adolescents. The quality of peer relationships has been demonstrated to play an important role in preventing and reducing the occurrence of bullying. The results underscore the crucial role of early intervention in cases of child maltreatment and the fostering of positive peer relationships in schools

  • Dialectical behavioral therapy-based prevention of non-suicidal self-harm among secondary students in China

    Open Access•Jiasheng Li, J C Li et al.•ARTICLE•BMC Public Health•2025

    The six-month DBT-based intervention markedly reduced NSSI and improved mental-health indicators, suggesting that DBT offers an effective, scalable framework for school-based prevention in culturally diverse Chinese settings

  • Perception of risk of climate change on non-communicable diseases in economically rural China

    Open Access•Yu Yang, Yang Zhang et al.•ARTICLE•Critical Public Health•2026

    This study investigates the association between climate change and non-communicable diseases (NCDs) specifically chronic diseases, by analyzing correlations between perceived climatic alterations and the incidence rates of five NCDs categories over a five-year longitudinal dataset from rural China. Our findings reveal that certain climatic conditions specifically, higher temperatures, increased dry and hot winds, and a shift toward drier climates…

Public health (3 works) · Association (psychology (2 works) · Biostatistics (2 works) · China (2 works) · Epidemiology (2 works) · Nutritional Studies and Diet (2 works) · Poison control (2 works) · Psychology (2 works) · Ancient history (1 work) · Biochemical Analysis and Sensing Techniques (1 work)

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