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Vichuda Lousuebsakul-Matthews

Biographic Data

ID7557530
NAMEVichuda Lousuebsakul-Matthews
GIVEN NAMESVichuda
FAMILY NAMELousuebsakul-Matthews
SIGNATURELOUSUEBSAKUL-MATTHEWS V
AFFILIATIONSLoma Linda University
VERIFIEDNo
TOTAL WORKS1
TOTAL CITATIONS0
AUTHOR COUNT1
EDITOR COUNT0
FIRST PUBLICATION YEAR2014
LATEST PUBLICATION YEAR2014
H-INDEX0
  • Legumes and meat analogues consumption are associated with hip fracture risk independently of meat intake among Caucasian men and women

    Open Access•Vichuda Lousuebsakul-Matthews, Donna L Thorpe et al.•ARTICLE•Public Health Nutrition•2014

    Objective In contrast to non-vegetarians, vegetarians consume more legumes and meat analogues as sources of protein to substitute for meat intake. The present study aimed to assess the association between foods with high protein content (legumes, meat, meat analogues) by dietary pattern (vegetarians, non-vegetarians) and hip fracture incidence, adjusted for selected lifestyle factors. Design A prospective cohort of Adventist Health Study-2 (AHS-2…

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  • Legumes and meat analogues consumption are associated with hip fracture risk independently of meat intake among Caucasian men and women

    Open Access•Vichuda Lousuebsakul-Matthews, Donna L Thorpe et al.•ARTICLE•Public Health Nutrition•2014

    Objective In contrast to non-vegetarians, vegetarians consume more legumes and meat analogues as sources of protein to substitute for meat intake. The present study aimed to assess the association between foods with high protein content (legumes, meat, meat analogues) by dietary pattern (vegetarians, non-vegetarians) and hip fracture incidence, adjusted for selected lifestyle factors. Design A prospective cohort of Adventist Health Study-2 (AHS-2…

Biology (1 works) · Bone health and osteoporosis research (1 works) · Cohort (1 works) · Cohort study (1 works) · Confidence interval (1 works) · Demography (1 works) · Demography (1 works) · Environmental health (1 works) · Food Science (1 works) · Hazard ratio (1 works)

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