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Batsaikhan Enkhtungalag

Biographic Data

ID7559304
NAMEBatsaikhan Enkhtungalag
GIVEN NAMESBatsaikhan
FAMILY NAMEEnkhtungalag
SIGNATUREENKHTUNGALAG B
AFFILIATIONSNational Center for Communicable Diseases
ORCID0000-0001-8521-0303
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS0
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2020
LATEST PUBLICATION YEAR2024
H-INDEX0
  • Strengthening national salt reduction strategies using multiple methods process evaluations

    Open Access•Briar L McKenzie, Feisul Mustapha et al.•ARTICLE•Public Health Nutrition•2024

    Objective: To understand the extent to which national salt reduction strategies in Malaysia and Mongolia were implemented and achieving their intended outcomes. Design: Multiple methods process evaluations conducted at the mid-point of strategy implementation, guided by theoretical frameworks. Setting: Malaysia (2018–2019) and Mongolia (2020–2021). Participants: Desk-based reviews of related documents, interviews with key stakeholders ( n 12 Mala…

  • Implementing effective salt reduction programs and policies in low- and middle-income countries

    Open Access•Jacqui Webster, Joseph Alvin Santos et al.•ARTICLE•Public Health Nutrition•2022

    Objective: To understand the factors influencing the implementation of salt reduction interventions in low- and middle-income countries (LMIC). Design: Retrospective policy analysis based on desk reviews of existing reports and semi-structured stakeholder interviews in four countries, using Walt and Gilson’s ‘Health Policy Triangle’ to assess the role of context, content, process and actors on the implementation of salt policy. Setting: Argentina…

  • Factors Related to Lacking Knowledge on the Recommended Daily Salt Intake among Medical Professionals in Mongolia

    Open Access•Naoko Hikita, Enkhtungalag Batsaikhan et al.•ARTICLE•International Journal of…•2021

    In Mongolia, the recommendations are to restrict salt intake to less than 5 g/day to reduce the risk of cardiovascular disease. We aimed to reveal factors associated with not knowing the recommended daily salt intake among medical professionals in Mongolia. Of the recruited 538 medical professionals working at public health facilities in Darkhan-Uul Province, the data from 338 (62.8%), obtained using self-administered questionnaires, were analyze…

  • Complementary feeding practices and associated factors among Mongolian children 6–23 months of age

    Open Access•Amynah Janmohamed, Munkhjargal Luvsanjamba et al.•ARTICLE•Maternal and Child Nutrition•2020

    Little is known about factors influencing children's dietary intake in Mongolia, a country undergoing rapid nutrition transition. Using nationally representative data from the 2017 Mongolia National Nutrition Survey, we assessed the nutritional status of children aged +2 SD) was 16.8%. The prevalence of anaemia and iron deficiency was 39.0% and 32.2%, respectively, and 73.5% and 85.5% of children had inadequate vitamin A and vitamin D status, res…

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  • Complementary feeding practices and associated factors among Mongolian children 6–23 months of age

    Open Access•Amynah Janmohamed, Munkhjargal Luvsanjamba et al.•ARTICLE•Maternal and Child Nutrition•2020

    Little is known about factors influencing children's dietary intake in Mongolia, a country undergoing rapid nutrition transition. Using nationally representative data from the 2017 Mongolia National Nutrition Survey, we assessed the nutritional status of children aged +2 SD) was 16.8%. The prevalence of anaemia and iron deficiency was 39.0% and 32.2%, respectively, and 73.5% and 85.5% of children had inadequate vitamin A and vitamin D status, res…

  • Factors Related to Lacking Knowledge on the Recommended Daily Salt Intake among Medical Professionals in Mongolia

    Open Access•Naoko Hikita, Enkhtungalag Batsaikhan et al.•ARTICLE•International Journal of…•2021

    In Mongolia, the recommendations are to restrict salt intake to less than 5 g/day to reduce the risk of cardiovascular disease. We aimed to reveal factors associated with not knowing the recommended daily salt intake among medical professionals in Mongolia. Of the recruited 538 medical professionals working at public health facilities in Darkhan-Uul Province, the data from 338 (62.8%), obtained using self-administered questionnaires, were analyze…

  • Implementing effective salt reduction programs and policies in low- and middle-income countries

    Open Access•Jacqui Webster, Joseph Alvin Santos et al.•ARTICLE•Public Health Nutrition•2022

    Objective: To understand the factors influencing the implementation of salt reduction interventions in low- and middle-income countries (LMIC). Design: Retrospective policy analysis based on desk reviews of existing reports and semi-structured stakeholder interviews in four countries, using Walt and Gilson’s ‘Health Policy Triangle’ to assess the role of context, content, process and actors on the implementation of salt policy. Setting: Argentina…

  • Strengthening national salt reduction strategies using multiple methods process evaluations

    Open Access•Briar L McKenzie, Feisul Mustapha et al.•ARTICLE•Public Health Nutrition•2024

    Objective: To understand the extent to which national salt reduction strategies in Malaysia and Mongolia were implemented and achieving their intended outcomes. Design: Multiple methods process evaluations conducted at the mid-point of strategy implementation, guided by theoretical frameworks. Setting: Malaysia (2018–2019) and Mongolia (2020–2021). Participants: Desk-based reviews of related documents, interviews with key stakeholders ( n 12 Mala…

Environmental health (4 works) · Medicine (4 works) · Sodium Intake and Health (3 works) · Geography (2 works) · Internal Medicine (2 works) · Logistic regression (2 works) · Nursing (2 works) · Odds (2 works) · Odds ratio (2 works) · Blood Pressure and Hypertension Studies (1 work)

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