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Valérie George

Biographic Data

ID77475
NAMEValérie George
GIVEN NAMESValérie
FAMILY NAMEGeorge
SIGNATUREGEORGE V
AFFILIATIONSFlorida International University
VERIFIEDNo
TOTAL WORKS5
TOTAL CITATIONS14
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1988
LATEST PUBLICATION YEAR2014
H-INDEX1
  • A comparison of the nutritional quality of organic and conventional ready-to-eat breakfast cereals based on NuVal scores

    Open Access•Nancy J Woodbury, Valérie George et al.•ARTICLE•Public Health Nutrition•2014

    Objective To identify whether there were differences in nutritional quality between organic and conventional ready-to-eat breakfast cereals of similar types, based on NuVal scores. Design The current descriptive study analysed NuVal scores for 829 ready-to-eat breakfast cereals and eighteen different cereal types. ANOVA was used to compare the mean NuVal scores of 723 conventional cereals with those of 106 organic cereals. Setting Ready-to-eat br…

  • Effect of moderate intensity exercise on acute energy intake in normal and overweight females

    Open Access•Valérie George, Valerie A George et al.•ARTICLE•Appetite•2003•Cited by: 13•References: 16

  • Weight Loss Behaviors and Smoking in College Students of Diverse Ethnicity

    Valérie George, Valerie A George et al.•ARTICLE•American Journal of Health Behavior•2001

    Gender as well as ethnicity was a dominant factor influencing weight-loss behaviors/concerns of these young adults

  • Cohabitation, activity level, and energy intake in parent‐child resemblance for selected biological traits

    Open Access•Claude Bouchard, Angelo Tremblay et al.•ARTICLE•American Journal of Human Biology•1989

    Activity level and energy intake were estimated from 3-day records, including a weekend day, in parents and children from families of French descent. Subcutaneous fat from the summation of six skinfolds, fasting serum triglycerides, total and high-density lipoprotein cholesterol, and submaximal power output (PWC 150 ) derived from a cycle ergometer test also were determined in these subjects. Dependent variables were normalized through log 10 or …

  • Mitigating Ethical Conflicts in Dual Mission Government Agencies

    Open Access•Robert F Boruch, Robert Boruch et al.•ARTICLE•Science Technology & Human Values•1988•Cited by: 1•References: 8

  • Effect of moderate intensity exercise on acute energy intake in normal and overweight females

    Open Access•Valérie George, Valerie A George et al.•ARTICLE•Appetite•2003•Cited by: 13•References: 16

  • Mitigating Ethical Conflicts in Dual Mission Government Agencies

    Open Access•Robert F Boruch, Robert Boruch et al.•ARTICLE•Science Technology & Human Values•1988•Cited by: 1•References: 8

  • Mitigating Ethical Conflicts in Dual Mission Government Agencies

    Open Access•Robert F Boruch, Robert Boruch et al.•ARTICLE•Science Technology & Human Values•1988•Cited by: 1•References: 8

  • Cohabitation, activity level, and energy intake in parent‐child resemblance for selected biological traits

    Open Access•Claude Bouchard, Angelo Tremblay et al.•ARTICLE•American Journal of Human Biology•1989

    Activity level and energy intake were estimated from 3-day records, including a weekend day, in parents and children from families of French descent. Subcutaneous fat from the summation of six skinfolds, fasting serum triglycerides, total and high-density lipoprotein cholesterol, and submaximal power output (PWC 150 ) derived from a cycle ergometer test also were determined in these subjects. Dependent variables were normalized through log 10 or …

  • Weight Loss Behaviors and Smoking in College Students of Diverse Ethnicity

    Valérie George, Valerie A George et al.•ARTICLE•American Journal of Health Behavior•2001

    Gender as well as ethnicity was a dominant factor influencing weight-loss behaviors/concerns of these young adults

  • Effect of moderate intensity exercise on acute energy intake in normal and overweight females

    Open Access•Valérie George, Valerie A George et al.•ARTICLE•Appetite•2003•Cited by: 13•References: 16

  • A comparison of the nutritional quality of organic and conventional ready-to-eat breakfast cereals based on NuVal scores

    Open Access•Nancy J Woodbury, Valérie George et al.•ARTICLE•Public Health Nutrition•2014

    Objective To identify whether there were differences in nutritional quality between organic and conventional ready-to-eat breakfast cereals of similar types, based on NuVal scores. Design The current descriptive study analysed NuVal scores for 829 ready-to-eat breakfast cereals and eighteen different cereal types. ANOVA was used to compare the mean NuVal scores of 723 conventional cereals with those of 106 organic cereals. Setting Ready-to-eat br…

Medicine (4 works) · Obesity, Physical Activity, Diet (3 works) · Demography (2 works) · Eating Disorders and Behaviors (2 works) · Endocrinology (2 works) · Environmental health (2 works) · Internal Medicine (2 works) · Obesity (2 works) · Overweight (2 works) · Physical therapy (2 works)

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