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Małgorzata Godala

Biographic Data

ID7876438
NAMEMałgorzata Godala
GIVEN NAMESMałgorzata
FAMILY NAMEGodala
SIGNATUREGODALA M
AFFILIATIONSMedical University of Lodz
ORCID0000-0003-3579-8537
VERIFIEDYes
TOTAL WORKS3
TOTAL CITATIONS0
AUTHOR COUNT3
EDITOR COUNT0
FIRST PUBLICATION YEAR2022
LATEST PUBLICATION YEAR2022
H-INDEX0
  • Dietary Behaviors, Serum 25(OH)D Levels and Quality of Life in Women with Osteoporotic Disorders

    Open Access•Małgorzata Godala, Ewa Sewerynek et al.•ARTICLE•International Journal of…•2022

    Data obtained in recent years clearly demonstrate the aging process of European populations. Consequently, the incidence of osteoporosis has been rising. The aim of this study is to assess the quality of life (QoL) of women with osteoporosis. A total of 260 women participated in this study. The patient group consisted of 170 women with osteoporotic disorders. The control group consisted of 90 healthy women. Participants' quality of life was measu…

  • Resting Metabolic Rate in Women with Endocrine and Osteoporotic Disorders in Relation to Nutritional Status, Diet and 25(OH)D Concentration

    Open Access•Małgorzata Godala, Ewa Sewerynek et al.•ARTICLE•International Journal of…•2022

    There are speculations that vitamin D may be an important regulator of the energy metabolism. The aim of this study was to evaluate the influence of serum 25(OH)D concentration and nutritional status on the resting metabolic rate. The study group consisted of 223 women with endocrine and/or osteoporotic disorders. The control group consisted of 108 women, clinically healthy. The total 25(OH)D concentration level was measured with an assay using c…

  • Relationship between Dietary Behaviors and Physical Activity and the Components of Metabolic Syndrome

    Open Access•Małgorzata Godala, Michalina Krzyżak et al.•ARTICLE•International Journal of…•2022

    Poor diet and low physical activity play an important role in the etiopathogenesis of metabolic syndrome. The aim of this study was to analyze the association between nutrient intake, groups of food products and physical exercise undertaken and the components of metabolic syndrome (MS). The study included 330 patients with MS, and the control group comprised of 270 subjects without MS. The food intake was assessed using 24-h dietary recall, and a…

No prominent works on this page.

  • Dietary Behaviors, Serum 25(OH)D Levels and Quality of Life in Women with Osteoporotic Disorders

    Open Access•Małgorzata Godala, Ewa Sewerynek et al.•ARTICLE•International Journal of…•2022

    Data obtained in recent years clearly demonstrate the aging process of European populations. Consequently, the incidence of osteoporosis has been rising. The aim of this study is to assess the quality of life (QoL) of women with osteoporosis. A total of 260 women participated in this study. The patient group consisted of 170 women with osteoporotic disorders. The control group consisted of 90 healthy women. Participants' quality of life was measu…

  • Resting Metabolic Rate in Women with Endocrine and Osteoporotic Disorders in Relation to Nutritional Status, Diet and 25(OH)D Concentration

    Open Access•Małgorzata Godala, Ewa Sewerynek et al.•ARTICLE•International Journal of…•2022

    There are speculations that vitamin D may be an important regulator of the energy metabolism. The aim of this study was to evaluate the influence of serum 25(OH)D concentration and nutritional status on the resting metabolic rate. The study group consisted of 223 women with endocrine and/or osteoporotic disorders. The control group consisted of 108 women, clinically healthy. The total 25(OH)D concentration level was measured with an assay using c…

  • Relationship between Dietary Behaviors and Physical Activity and the Components of Metabolic Syndrome

    Open Access•Małgorzata Godala, Michalina Krzyżak et al.•ARTICLE•International Journal of…•2022

    Poor diet and low physical activity play an important role in the etiopathogenesis of metabolic syndrome. The aim of this study was to analyze the association between nutrient intake, groups of food products and physical exercise undertaken and the components of metabolic syndrome (MS). The study included 330 patients with MS, and the control group comprised of 270 subjects without MS. The food intake was assessed using 24-h dietary recall, and a…

Internal Medicine (3 works) · Medicine (3 works) · Nutritional Studies and Diet (3 works) · Environmental health (2 works) · Physical therapy (2 works) · Vitamin D Research Studies (2 works) · Basal metabolic rate (1 works) · Bone health and osteoporosis research (1 works) · Cholesterol (1 works) · Diet and metabolism studies (1 works)

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