Wisanti Laohaudomchok
Biographic Data
| ID | 7880422 |
|---|---|
| NAME | Wisanti Laohaudomchok |
| GIVEN NAMES | Wisanti |
| FAMILY NAME | Laohaudomchok |
| SIGNATURE | LAOHAUDOMCHOK W |
| AFFILIATIONS | Mahidol University |
| ORCID | 0000-0003-3790-2801 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 0 |
Self-Assessed Threshold Temperature for Cold among Poultry Industry Workers in Thailand
The self-assessed threshold temperature for cold in the workplace is not well known. We asked 392 chicken industry workers in Thailand what they regard as the cold threshold (CT) and compared subgroups of workers using linear and quantile regressions by CT sextiles (percentiles P 17 , P 33 , P 50 , P 67 , and P 83 , from warmest to coldest). The variables of interest were sex, office work, and sedentary work, with age, clothing thermal insulation…
Prevalence and Factors Associated with Musculoskeletal Disorders among Thai Burley Tobacco Farmers
This cross-sectional analysis study aimed to identify the prevalence and factors associated with musculoskeletal disorders (MSDs) among Thai Burley tobacco farmers. Subjects included 603 burley tobacco farmers from Sukhothai province. Farmers were interviewed twice, (during planting and harvesting seasons), with a questionnaire consisting of demographic and health characteristics, musculoskeletal symptoms, and ergonomic exposure questions. The su…
Workplace Cold and Perceived Work Ability
The association between worksite temperature and perceived work ability (WA) in various educational classes remains unknown. Therefore, we interviewed 286 poultry industry workers in Thailand about their WA and linked their responses to worksite temperature. WA was based on the self-assessment of current work ability compared with their lifetime best ability (scores 0–10). Education was classified as high (university or vocational school) or low …
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Workplace Cold and Perceived Work Ability
The association between worksite temperature and perceived work ability (WA) in various educational classes remains unknown. Therefore, we interviewed 286 poultry industry workers in Thailand about their WA and linked their responses to worksite temperature. WA was based on the self-assessment of current work ability compared with their lifetime best ability (scores 0–10). Education was classified as high (university or vocational school) or low …
Prevalence and Factors Associated with Musculoskeletal Disorders among Thai Burley Tobacco Farmers
This cross-sectional analysis study aimed to identify the prevalence and factors associated with musculoskeletal disorders (MSDs) among Thai Burley tobacco farmers. Subjects included 603 burley tobacco farmers from Sukhothai province. Farmers were interviewed twice, (during planting and harvesting seasons), with a questionnaire consisting of demographic and health characteristics, musculoskeletal symptoms, and ergonomic exposure questions. The su…
Self-Assessed Threshold Temperature for Cold among Poultry Industry Workers in Thailand
The self-assessed threshold temperature for cold in the workplace is not well known. We asked 392 chicken industry workers in Thailand what they regard as the cold threshold (CT) and compared subgroups of workers using linear and quantile regressions by CT sextiles (percentiles P 17 , P 33 , P 50 , P 67 , and P 83 , from warmest to coldest). The variables of interest were sex, office work, and sedentary work, with age, clothing thermal insulation…
Medicine (3 works) · Building Energy and Comfort Optimization (2 works) · Climate Change and Health Impacts (2 works) · Demography (2 works) · Environmental health (2 works) · Geography (2 works) · Thermoregulation and physiological responses (2 works) · Agriculture and Farm Safety (1 work) · Air temperature (1 work) · Alcohol (1 work)