Umang Bhartwal
Biographic Data
| ID | 8438567 |
|---|---|
| NAME | Umang Bhartwal |
| GIVEN NAMES | Umang |
| FAMILY NAME | Bhartwal |
| SIGNATURE | BHARTWAL U |
| AFFILIATIONS | Gyan Vihar University |
| ORCID | 0009-0003-3202-615X |
| VERIFIED | Yes |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2022 |
| LATEST PUBLICATION YEAR | 2022 |
| H-INDEX | 0 |
Impact of standard cuisine practices in tourism in Rajasthan
To reposition Rajasthan as a preferred tourism destination for both domestic as well as international tourists by offering tourists a high-quality experience, and through responsible and sustainable policies ensuring conservation of natural, historical and cultural heritage of the State while simultaneously accelerating socio- economic development by improving livelihood opportunities for the local population. Rajasthani Cuisine will be promoted …
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Impact of standard cuisine practices in tourism in Rajasthan
To reposition Rajasthan as a preferred tourism destination for both domestic as well as international tourists by offering tourists a high-quality experience, and through responsible and sustainable policies ensuring conservation of natural, historical and cultural heritage of the State while simultaneously accelerating socio- economic development by improving livelihood opportunities for the local population. Rajasthani Cuisine will be promoted …
Agriculture (1 work) · Business (1 work) · Culinary Culture and Tourism (1 work) · Cultural heritage (1 work) · Economic growth (1 work) · Economics (1 work) · Geography (1 work) · Livelihood (1 work) · Political science (1 work) · Population (1 work)