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Benedetta Esposito

Biographic Data

ID8833233
NAMEBenedetta Esposito
GIVEN NAMESBenedetta
FAMILY NAMEEsposito
SIGNATUREESPOSITO B
AFFILIATIONSDepartment for the Promotion of Human Science and Quality of Life San Raffaele Roma University Rome Italy
ORCID0000-0002-4476-3339
VERIFIEDYes
TOTAL WORKS5
TOTAL CITATIONS0
AUTHOR COUNT5
EDITOR COUNT0
FIRST PUBLICATION YEAR2024
LATEST PUBLICATION YEAR2026
H-INDEX0
  • The Climate‐Circularity Nexus

    Open Access•Francesco Smaldone, Benedetta Esposito et al.•ARTICLE•Business Strategy and the…•2026

    The agri‐food sector occupies a paradoxical position in the climate crisis, being both a major contributor to greenhouse gas emissions and one of the sectors most exposed to climate‐induced disruptions. Addressing this dual challenge requires a transition towards circular production and consumption models capable of reducing resource intensity, supporting decarbonisation and enhancing climate resilience. Yet, the effectiveness of this transition …

  • Profiling employability skills for the digital and circular transition in the agri-food sector

    Francesco Smaldone, Stefania Supino et al.•ARTICLE•British Food Journal•2026

    Purpose This study aims to systematically map the employability skills the agri-food sector (AFS) requires to support its twin transition (TT) towards digitalisation and circularity. Grounded in employability theories, it proposes a dual-dimensional framework that classifies these skills into thematic clusters and cognitive topics, offering strategic insights for workforce development and policy design. Design/methodology/approach The study adopt…

  • Rethinking Agri‐Food Sustainability

    Open Access•Stefania Supino, Daniela Sica et al.•ARTICLE•Sustainable Development•2026

    The agri‐food sector stands among the foremost drivers of climate change, primarily due to its considerable greenhouse gas emissions and reliance on resource‐intensive processes. Decarbonisation is therefore imperative to mitigate its environmental burden, with particular urgency regarding climate change impacts. Within this framework, the circular economy has gained prominence as a transformative paradigm capable of guiding agri‐food systems tow…

  • Transparent circularity in the public sector

    Open Access•Nicola Raimo, Vitiana L’abate et al.•ARTICLE•Cities•2026

  • Social media on the route to circular economy transition from a dialogic perspective

    Open Access•Benedetta Esposito, Daniela Sica et al.•ARTICLE•British Food Journal•2024

    Purpose This paper investigates circular economy communications and stakeholder dialogic engagement with circular economy posts published by European agri-food companies on Twitter from the spread of the COVID-19 pandemic. It explores the use of social media as a dialogic tool to activate circular economy engagement in order to involve all supply-chain actors on the route to a circular transition. Design/methodology/approach A coding framework ba…

No prominent works on this page.

  • Social media on the route to circular economy transition from a dialogic perspective

    Open Access•Benedetta Esposito, Daniela Sica et al.•ARTICLE•British Food Journal•2024

    Purpose This paper investigates circular economy communications and stakeholder dialogic engagement with circular economy posts published by European agri-food companies on Twitter from the spread of the COVID-19 pandemic. It explores the use of social media as a dialogic tool to activate circular economy engagement in order to involve all supply-chain actors on the route to a circular transition. Design/methodology/approach A coding framework ba…

  • The Climate‐Circularity Nexus

    Open Access•Francesco Smaldone, Benedetta Esposito et al.•ARTICLE•Business Strategy and the…•2026

    The agri‐food sector occupies a paradoxical position in the climate crisis, being both a major contributor to greenhouse gas emissions and one of the sectors most exposed to climate‐induced disruptions. Addressing this dual challenge requires a transition towards circular production and consumption models capable of reducing resource intensity, supporting decarbonisation and enhancing climate resilience. Yet, the effectiveness of this transition …

  • Profiling employability skills for the digital and circular transition in the agri-food sector

    Francesco Smaldone, Stefania Supino et al.•ARTICLE•British Food Journal•2026

    Purpose This study aims to systematically map the employability skills the agri-food sector (AFS) requires to support its twin transition (TT) towards digitalisation and circularity. Grounded in employability theories, it proposes a dual-dimensional framework that classifies these skills into thematic clusters and cognitive topics, offering strategic insights for workforce development and policy design. Design/methodology/approach The study adopt…

  • Rethinking Agri‐Food Sustainability

    Open Access•Stefania Supino, Daniela Sica et al.•ARTICLE•Sustainable Development•2026

    The agri‐food sector stands among the foremost drivers of climate change, primarily due to its considerable greenhouse gas emissions and reliance on resource‐intensive processes. Decarbonisation is therefore imperative to mitigate its environmental burden, with particular urgency regarding climate change impacts. Within this framework, the circular economy has gained prominence as a transformative paradigm capable of guiding agri‐food systems tow…

  • Transparent circularity in the public sector

    Open Access•Nicola Raimo, Vitiana L’abate et al.•ARTICLE•Cities•2026

Circular economy (4 works) · Environmental Sustainability in Business (3 works) · Climate change (2 works) · Employability (2 works) · Sustainable Supply Chain Management (2 works) · Thematic analysis (2 works) · Workforce (2 works) · Agriculture Sustainability and Environmental Impact (1 works) · Business (1 works) · Circular migration (1 works)

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