Anna Luisa Paffhausen
Biographic Data
| ID | 8880144 |
|---|---|
| NAME | Anna Luisa Paffhausen |
| GIVEN NAMES | Anna Luisa |
| FAMILY NAME | Paffhausen |
| SIGNATURE | PAFFHAUSEN A L |
| AFFILIATIONS | University of Passau and World Bank |
| VERIFIED | No |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2019 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 0 |
Disaster risk preparedness of households in the Caribbean
Estimating a Poverty Line for Brazil based on the 2017/18 Household Budget Survey
This study applies the \n cost-of-basic-needs approach to estimate food and total \n poverty lines for the Brazilian case. Using detailed data on \n expenditures from a 2017/18 household budget survey and \n caloric information from the Brazilian Table of Food \n Composition, calorie intake is assigned to more than 1,400 \n items to estimate the cost per calorie for a representative \n group of the population. The preferred results estimate the \…
Small Firm Death in Developing Countries
We collate sixteen panel surveys from twelve developing countries to develop stylized facts from over 14,000 firms on how much firm death there is, which types of these firms are most likely to die, and why they die. Small firms die at an average rate of 8.2% per year. Death rates are higher in richer countries, for younger firms and less profitable firms, and for firms run by youth. We also find that firm death need not mean permanent exit from …
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Small Firm Death in Developing Countries
We collate sixteen panel surveys from twelve developing countries to develop stylized facts from over 14,000 firms on how much firm death there is, which types of these firms are most likely to die, and why they die. Small firms die at an average rate of 8.2% per year. Death rates are higher in richer countries, for younger firms and less profitable firms, and for firms run by youth. We also find that firm death need not mean permanent exit from …
Estimating a Poverty Line for Brazil based on the 2017/18 Household Budget Survey
This study applies the \n cost-of-basic-needs approach to estimate food and total \n poverty lines for the Brazilian case. Using detailed data on \n expenditures from a 2017/18 household budget survey and \n caloric information from the Brazilian Table of Food \n Composition, calorie intake is assigned to more than 1,400 \n items to estimate the cost per calorie for a representative \n group of the population. The preferred results estimate the \…
Disaster risk preparedness of households in the Caribbean
Economic growth (3 works) · Economics (3 works) · Business (2 works) · Caribbean region (1 work) · Demographic economics (1 work) · Developing country (1 work) · Disaster Management and Resilience (1 work) · Disaster preparedness (1 work) · Emergency management (1 work) · Entrepreneurship Studies and Influences (1 work)