Nika Razpotnik Visković
Biographic Data
| ID | 8913651 |
|---|---|
| NAME | Nika Razpotnik Visković |
| GIVEN NAMES | Nika Razpotnik |
| FAMILY NAME | Visković |
| SIGNATURE | VISKOVIĆ N R |
| AFFILIATIONS | Slovenian Academy of Sciences and Arts |
| ORCID | 0000-0003-3584-8426 |
| VERIFIED | Yes |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 4 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2015 |
| LATEST PUBLICATION YEAR | 2022 |
| H-INDEX | 0 |
A spatial analysis of public transport accessibility in Slovenia
This article analyses the accessibility of public transport in Slovenia in terms of the proximity of stops and trip frequency. By combining the Central Population Register with data on the provision of public transport services, geographic information systems were used to calculate the share of the population living within a 500 and 1,000 m radius from stops with a basic number of daily trips. The spatial differences in accessibility were analyse…
Prostorska analiza dostopnosti javnega potniškega prometa v Sloveniji
Prispevek analizira dostopnost javnega potniškega prometa ( JPP) v Sloveniji glede na oddaljenost postajališč od prebivališč in pogostnost voženj. S povezovanjem podatkov iz Centralnega registra prebivalcev in podatkov o ponudbi JPP smo z geografskim informacijskim sistemom izračunali delež prebivalstva, ki živi v 500- in 1000-metrski oddaljenosti od postajališč z zadevnim številom dnevnih voženj. Avtorji so analizirali prostorske razlike v dosto…
Gastronomy as a social catalyst in the creative place-making process
This paper examines the integration of gastronomy in the creative place-making process. The study is based on the interviews with the organizers of five gastronomy events: a cooking workshop, a gastronomy festival, a series of gastronomy events at museums, a gastronomy theatre performance and an intimate dinner event. The contextual analysis shows that gastronomy events can contribute to five important features defining quality of place: diversit…
Achieving sustainable spatial development in the Alps through participatory planning
This article analyzes the legal frameworks of participatory planning in Alpine countries and assesses its role in achieving more sustainable spatial development in the Alps. Our research analyzed twenty-seven legal acts from seven Alpine countries and shows that the role of stakeholder participation in spatial planning has gradually increased. However, participation still remains at a rather unsatisfactory level, mainly because of its pro-forma c…
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Achieving sustainable spatial development in the Alps through participatory planning
This article analyzes the legal frameworks of participatory planning in Alpine countries and assesses its role in achieving more sustainable spatial development in the Alps. Our research analyzed twenty-seven legal acts from seven Alpine countries and shows that the role of stakeholder participation in spatial planning has gradually increased. However, participation still remains at a rather unsatisfactory level, mainly because of its pro-forma c…
Gastronomy as a social catalyst in the creative place-making process
This paper examines the integration of gastronomy in the creative place-making process. The study is based on the interviews with the organizers of five gastronomy events: a cooking workshop, a gastronomy festival, a series of gastronomy events at museums, a gastronomy theatre performance and an intimate dinner event. The contextual analysis shows that gastronomy events can contribute to five important features defining quality of place: diversit…
A spatial analysis of public transport accessibility in Slovenia
This article analyses the accessibility of public transport in Slovenia in terms of the proximity of stops and trip frequency. By combining the Central Population Register with data on the provision of public transport services, geographic information systems were used to calculate the share of the population living within a 500 and 1,000 m radius from stops with a basic number of daily trips. The spatial differences in accessibility were analyse…
Prostorska analiza dostopnosti javnega potniškega prometa v Sloveniji
Prispevek analizira dostopnost javnega potniškega prometa ( JPP) v Sloveniji glede na oddaljenost postajališč od prebivališč in pogostnost voženj. S povezovanjem podatkov iz Centralnega registra prebivalcev in podatkov o ponudbi JPP smo z geografskim informacijskim sistemom izračunali delež prebivalstva, ki živi v 500- in 1000-metrski oddaljenosti od postajališč z zadevnim številom dnevnih voženj. Avtorji so analizirali prostorske razlike v dosto…
Business (3 works) · Geography (3 works) · Political science (3 works) · Environmental planning (2 works) · Spatial planning (2 works) · Transportation Planning and Optimization (2 works) · Urban Transport and Accessibility (2 works) · Anthropology (1 work) · Archaeology (1 work) · Car ownership (1 work)