Sanjukta Mukhopadhyay
Biographic Data
| ID | 9276410 |
|---|---|
| NAME | Sanjukta Mukhopadhyay |
| GIVEN NAMES | Sanjukta |
| FAMILY NAME | Mukhopadhyay |
| SIGNATURE | MUKHOPADHYAY S |
| AFFILIATIONS | University of Calcutta |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 1 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2006 |
| LATEST PUBLICATION YEAR | 2006 |
| H-INDEX | 0 |
Effect of cassava ( Manihot esculenta crentz ) on thyroid status under conditions of varying iodine intake in rats
Cassava (Manihot esculenta Crantz), a widely used common vegetable of Indian origin contains dietary goitrogens. Goitrogenic content, in vitro anti-thyroidal activity and in vivo antithyroid potential of fresh and cooked cassava of Indian origin in albino rats with and without iodine supplementation were evaluated in this study. In vitro inhibition of thyroid peroxidase (TPO )activity was found with fresh and cooked cassava extract but the presen…
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Effect of cassava ( Manihot esculenta crentz ) on thyroid status under conditions of varying iodine intake in rats
Cassava (Manihot esculenta Crantz), a widely used common vegetable of Indian origin contains dietary goitrogens. Goitrogenic content, in vitro anti-thyroidal activity and in vivo antithyroid potential of fresh and cooked cassava of Indian origin in albino rats with and without iodine supplementation were evaluated in this study. In vitro inhibition of thyroid peroxidase (TPO )activity was found with fresh and cooked cassava extract but the presen…
Biochemistry (1 work) · Biology (1 work) · Biotechnology (1 work) · Botany (1 work) · Cassava research and cyanide (1 work) · Chemistry (1 work) · Endocrinology (1 work) · Food Science (1 work) · Hormone (1 work) · In vitro (1 work)