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Yusuf Arslan

Biographic Data

ID9492101
NAMEYusuf Arslan
GIVEN NAMESYusuf
FAMILY NAMEArslan
SIGNATUREARSLAN Y
AFFILIATIONSSakarya University
ORCID0000-0002-1873-7567
VERIFIEDYes
TOTAL WORKS3
TOTAL CITATIONS0
WORKS AS AUTHOR3
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2023
LATEST PUBLICATION YEAR2026
H-INDEX0
  • Allah’in Âyetleri̇nden Bi̇ri̇ Olarak Evli̇li̇k

    Yusuf Arslan•ARTICLE•The Journal of Social Sciences•2026

  • Starting, sustaining and selling organic food

    Yusuf Arslan, Mustafa Yıldırım et al.•ARTICLE•British Food Journal•2026

    Purpose This study aims to examine the current state of organic agricultural production in Türkiye, a major global agricultural producer committed to global sustainability goals. Design/methodology/approach Using a qualitative case study approach, we conducted in-depth interviews with nine certified organic producers to investigate the multi-stage challenges they encounter. The analysis focuses on three themes: contextual contingencies, requisite…

  • An inquiry on organic food confusion in the consumer perception

    Open Access•Mustafa Abdül Metin Dinçer, Yusuf Arslan et al.•ARTICLE•British Food Journal•2023

    Purpose This study aims to reveal consumer perceptions towards organic food, particularly emphasizing the confusion and vagueness in the public eye. Design/methodology/approach In total, 21 well-educated and relatively high-income consumers were selected as cases of the study. The knowledge about the organic food concept and organic food preferences were analyzed through the grounded theory analysis. In this analysis, ten categories which are sho…

No prominent works on this page.

  • An inquiry on organic food confusion in the consumer perception

    Open Access•Mustafa Abdül Metin Dinçer, Yusuf Arslan et al.•ARTICLE•British Food Journal•2023

    Purpose This study aims to reveal consumer perceptions towards organic food, particularly emphasizing the confusion and vagueness in the public eye. Design/methodology/approach In total, 21 well-educated and relatively high-income consumers were selected as cases of the study. The knowledge about the organic food concept and organic food preferences were analyzed through the grounded theory analysis. In this analysis, ten categories which are sho…

  • Allah’in Âyetleri̇nden Bi̇ri̇ Olarak Evli̇li̇k

    Yusuf Arslan•ARTICLE•The Journal of Social Sciences•2026

  • Starting, sustaining and selling organic food

    Yusuf Arslan, Mustafa Yıldırım et al.•ARTICLE•British Food Journal•2026

    Purpose This study aims to examine the current state of organic agricultural production in Türkiye, a major global agricultural producer committed to global sustainability goals. Design/methodology/approach Using a qualitative case study approach, we conducted in-depth interviews with nine certified organic producers to investigate the multi-stage challenges they encounter. The analysis focuses on three themes: contextual contingencies, requisite…

Agriculture (2 works) · Organic Food and Agriculture (2 works) · Organic product (2 works) · Business (1 work) · Certification (1 work) · Computer Science (1 work) · Confusion (1 work) · Consumer Behavior in Brand Consumption and Identification (1 work) · Context (archaeology) (1 work) · Environmental Sustainability in Business (1 work)

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