Cooking and Eating Facilities in Migrant Farmworker Housing in North Carolina

Dados Bibliográficos

ID11020145
AutoresA Quandt (0000-0002-2968-5459, Wake Forest University), Sara A Quandt (Sara A. Quandt is with the Department of Epidemiology, Division of Public Health Sciences, Wake Forest School of Medicine, Winston-Salem, NC. Phillip Summers, Chaya R. Spears, and Thomas A. Arcury are with the Department of Family and Community Medicine, Wake Forest School of Medicine. Werner E. Bischoff is with the Department of Internal Medicine, Section on Infectious Diseases, Wake Forest School of Medicine. Haiying Chen is with the Department of Biostatistical Sciences, Division of Public Health...), Phillip Summers (0000-0001-6887-9486, Sara A. Quandt is with the Department of Epidemiology, Division of Public Health Sciences, Wake Forest School of Medicine, Winston-Salem, NC. Phillip Summers, Chaya R. Spears, and Thomas A. Arcury are with the Department of Family and Community Medicine, Wake Forest School of Medicine. Werner E. Bischoff is with the Department of Internal Medicine, Section on Infectious Diseases, Wake Forest School of Medicine. Haiying Chen is with the Department of Biostatistical Sciences, Division of Public Health...), Werner E Bischoff (Sara A. Quandt is with the Department of Epidemiology, Division of Public Health Sciences, Wake Forest School of Medicine, Winston-Salem, NC. Phillip Summers, Chaya R. Spears, and Thomas A. Arcury are with the Department of Family and Community Medicine, Wake Forest School of Medicine. Werner E. Bischoff is with the Department of Internal Medicine, Section on Infectious Diseases, Wake Forest School of Medicine. Haiying Chen is with the Department of Biostatistical Sciences, Division of Public Health...), Werner Bischoff (0000-0003-1388-3642, Wake Forest University), Haiying Chen (0000-0002-3053-3276, Sara A. Quandt is with the Department of Epidemiology, Division of Public Health Sciences, Wake Forest School of Medicine, Winston-Salem, NC. Phillip Summers, Chaya R. Spears, and Thomas A. Arcury are with the Department of Family and Community Medicine, Wake Forest School of Medicine. Werner E. Bischoff is with the Department of Internal Medicine, Section on Infectious Diseases, Wake Forest School of Medicine. Haiying Chen is with the Department of Biostatistical Sciences, Division of Public Health...), Melinda F Wiggins (Sara A. Quandt is with the Department of Epidemiology, Division of Public Health Sciences, Wake Forest School of Medicine, Winston-Salem, NC. Phillip Summers, Chaya R. Spears, and Thomas A. Arcury are with the Department of Family and Community Medicine, Wake Forest School of Medicine. Werner E. Bischoff is with the Department of Internal Medicine, Section on Infectious Diseases, Wake Forest School of Medicine. Haiying Chen is with the Department of Biostatistical Sciences, Division of Public Health...), Chaya R Spears (Sara A. Quandt is with the Department of Epidemiology, Division of Public Health Sciences, Wake Forest School of Medicine, Winston-Salem, NC. Phillip Summers, Chaya R. Spears, and Thomas A. Arcury are with the Department of Family and Community Medicine, Wake Forest School of Medicine. Werner E. Bischoff is with the Department of Internal Medicine, Section on Infectious Diseases, Wake Forest School of Medicine. Haiying Chen is with the Department of Biostatistical Sciences, Division of Public Health...), T A Arcury (0000-0001-9523-9492, Wake Forest University)
Ano2013
Volume103
Fascículo3
Páginase78-e84
Data de publicação2013-03-01
Peer ReviewedSim
Open AccessNão
TipoARTICLE
PeriódicoAmerican Journal of Public Health (JOURNAL)
Identificadores do periódicoISSN: 0090-0036 • E-ISSN: 1541-0048
EditoraAmerican Public Health Association (PUBLISHER • US)
DOI10.2105/ajph.2012.300831
PMID23327274
PMCIDPMC3673492
OpenAlexW2076095359
IdiomaEN
Citações recebidas9
Referências citadas27

Objectives. We sought to (1) describe observed cooking and eating facilities in migrant farmworker camps, (2) compare observed conditions with existing farmworker housing regulations, and (3) examine associations of violations with camp characteristics. Methods. We collected data in 182 farmworker camps in eastern North Carolina during the 2010 agricultural season. We compared our observations with 15 kitchen-related housing regulations specified by federal and state housing standards. Results. We observed violations of 8 regulations in at least 10% of camps: improper refrigerator temperature (65.5%), cockroach infestation (45.9%), contaminated water (34.4%), rodent infestation (28.9%), improper flooring (25.8%), unsanitary conditions (21.2%), improper fire extinguisher (19.9%), and holes or leaks in walls (12.1%). Logistic regression showed that violations were related to the time of the agricultural season, housing type, number of dwellings and residents, and presence of workers with H-2A visas. Conclusions. Cooking and eating facilities for migrant farmworkers fail to comply with regulations in a substantial number of camps. Greater enforcement of regulations, particularly during occupancy during the agricultural season, is needed to protect farmworkers

Agriculture · Business · Enforcement · Environmental health · Geography · Hygiene · Logistic regression · Political science · Socioeconomics · Agriculture and Farm Safety · Food Security and Health in Diverse Populations · Law · Medicine · Pesticide Exposure and Toxicity