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Sensory-specific Satiety

Comparison of Taste and Texture Effects

Dados Bibliográficos

ID11355482
AutoresJEAN-XAVIER GUINARD, Jean‐Xavier Guinard (0000-0001-6386-3055, University of California, Davis), Patrice Brun (University of California, Berkeley)
Ano1998
Volume31
Fascículo2
Páginas141-157
Data de publicação1998-10-01
Peer ReviewedSim
Open AccessSim
TipoARTICLE
PeriódicoAppetite (JOURNAL)
Identificadores do periódicoISSN: 0195-6663 • E-ISSN: 1095-8304
EditoraElsevier BV (PUBLISHER)
DOI10.1006/appe.1998.0159
PMID9792729
OpenAlexW2016532456
IdiomaEN
Citações recebidas24
Referências citadas19

Cognitive psychology · Meal · Sensory system · Sweetness · Taste · Biochemical Analysis and Sensing Techniques · Chemistry · Computer Science · Olfactory and Sensory Function Studies · Psychology · Sensory Analysis and Statistical Methods · Artificial Intelligence · Food Science

  • MotivationWe thank A. E. Fink for producing the Predatory Imminence Continuum artwork in Figure . We would like to thank M. Tinsley for his contribution to the first edition of this chapter. We would like to thank Polar Bears Alive, Baton Rouge, Louisiana, for the use of the polar bear photo, M. Domjan for the quail photo, K. Hollis for the pictures of the fish, and S. Crowley for the pictures of the rats.

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Obras citantes distintas24
Citações por ano0,96
Intervalo de citações2001 - 2022 (22)
Velocidade de citaçãohistorical
Altamente citadoNão
Tipos de citaçãoNeutras: 24
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