Ethnic Restaurant Nutrition Environments and Cardiovascular Health
Examining Hispanic Caribbean Restaurants in New York City
Dados Bibliográficos
| ID | 15315302 |
|---|---|
| Autores | Melissa Fuster (0000-0001-6357-9986, Brooklyn College, autor correspondente), Enrique R Pouget (0000-0002-5907-1909, University of California, San Francisco), Margaret A Handley (0000-0001-5034-2111, University of California, San Francisco), Krishnendu Ray (0000-0002-3947-8111, New York University), Brian Elbel (0000-0003-1615-9430, New York University), Eddie Nelson Sakowitz (Brooklyn College), Eddie Sakowitz, Kayla Halvey (City University of New York), Terry T-K Huang (0000-0001-5544-5187, City University of New York) |
| Ano | 2020 |
| Volume | 30 |
| Fascículo | 4 |
| Páginas | 583-592 |
| Data de publicação | 2020-09-24 |
| Peer Reviewed | Sim |
| Open Access | Não |
| Tipo | ARTICLE |
| Periódico | Ethnicity & Disease (JOURNAL) |
| Identificadores do periódico | ISSN: 1049-510X • E-ISSN: 1945-0826 |
| Editora | Ethnicity & Disease, Inc (PUBLISHER) |
| DOI | 10.18865/ed.30.4.583 |
| PMID | 32989358 |
| OpenAlex | W3088338782 |
| Idioma | EN |
| Citações recebidas | 3 |
| Referências citadas | 7 |
Our application of the NEMS-R to HC restaurants in NYC revealed areas for potential future interventions to improve food offerings and environmental cues to encourage healthful choices
Environmental health · Ethnic group · Geography · Nanoelectromechanical systems · Psychological intervention · Sociology · Anthropology · Demography · Engineering · Health and Lifestyle Studies · Medicine · Nutritional Studies and Diet · Obesity, Physical Activity, Diet · Gerontology
Nutrition Environment Measures Study in Restaurants (Nems-R)Development and Evaluation
Food Prices and Obesity
Creating Healthy Food and Eating Environments
Assessing Support for Advantaged and Disadvantaged Groups
Cross-sectional associations between residential environmental exposures and cardiovascular diseases
We like Fried Things”
Engaging Ethnic Restaurants to Improve Community Nutrition Environments
| Obras citantes distintas | 3 |
|---|---|
| Citações por ano | 0,5 |
| Intervalo de citações | 2020 - 2026 (7) |
| Velocidade de citação | current |
| Altamente citado | Não |
| Tipos de citação | Neutras: 3 |