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Lessons learned from talking with adults about nutrition

A qualitative study in the PREPARED project

Dados Bibliográficos

ID15537260
AutoresErlend L Valen (0000-0001-6064-9811, Department of Nutrition and Public Health University of Agder Kristiansand Vest‐Agder Norway), Erlend Nuland Valen (University of Agder, autor correspondente), Nina Cecilie Øverby (0000-0002-1871-041X, University of Agder), Polly Hardy-Johnson (0000-0001-9659-1447, MRC Lifecourse Epidemiology Unit), Polly Hardy‐Johnson (Medical Research Council Lifecourse Epidemiology Unit University of Southampton Southampton UK), Frøydis Nordgård Vik (0000-0001-7324-0070, University of Agder), Lorentz Salvesen (0000-0002-3639-334X, University of Agder), Mona Linge Omholt (University of Agder), Marie E Barker (0000-0003-2976-0217, University of Agder), Mary Elizabeth Barker (Department of Nutrition and Public Health University of Agder Kristiansand Vest‐Agder Norway), Elisabet R Hillesund (0000-0003-0757-1861, University of Agder)
Ano2023
Volume20
FascículoS2
Páginase13540-e13540
Data de publicação2023-06-05
Peer ReviewedSim
Open AccessSim
TipoARTICLE
PeriódicoMaternal and Child Nutrition (JOURNAL)
Identificadores do periódicoISSN: 1740-8695 • E-ISSN: 1740-8709
EditoraWiley (PUBLISHER • GB)
DOI10.1111/mcn.13540
PMID37277971
OpenAlexW4379508444
IdiomaEN
Citações recebidas1
Referências citadas31

Improving diet and dietary behaviour of men and women before pregnancy has the potential to benefit both their current and long-term health and the health of their children. Little is known, however, about adults' perception of diet's role in prepregnancy health. This study aimed to explore the state of knowledge and awareness of preconception nutritional health in adults within the fertile age range and what they perceived could motivate healthy eating using the self-determination theory as a theoretical framework. We analysed 33 short exploratory interviews with men (n = 18) and women (n = 15) aged 18-45 years. Participants were grab sampled from three different public locations in the southern part of Norway. Interviews were audio-recorded, transcribed verbatim in 2020 and analysed using a thematic analysis with a semantic approach in 2022. The findings suggest that adults within the fertile age range are not intrinsically motivated to eat healthily, but when they do, it is because eating healthily often aligns with other goals consistent with their values, that is, getting fit or looking good. They possess some basic knowledge of healthy behaviours during pregnancy but are generally unaware of the importance of preconception health and nutrition. There is a need to increase awareness of the impact of preconception health on the health of this and future generations. Improved nutritional education on the significance of diet before conception might facilitate optimal conditions for conceiving and for pregnancy in the adult population within fertile age range

Developmental psychology · Environmental health · Exploratory research · Health education · Perception · Population · Pregnancy · Public health · Qualitative research · Thematic analysis · Gestational Diabetes Research and Management · Maternal Mental Health During Pregnancy and Postpartum · Medicine · Nursing · Psychology · Reproductive Health and Contraception · Gerontology

  • Lessons learned from talking with adults about nutrition

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  • Lessons learned from talking with adults about nutrition

    Open Access•Erlend L Valen, Erlend Nuland Valen et al.•Maternal and Child Nutrition•2023

  • It’s not raining men

    Open Access•Jillian Ryan, Luke Lopian et al.•BMC Public Health•2019

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Obras citantes distintas1
Citações por ano0,33
Intervalo de citações2023 - 2023 (1)
Velocidade de citaçãohistorical
Altamente citadoNão
Tipos de citaçãoNeutras: 1
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