From Minnesota Fat to Seoul Food
Spam in America and the Pacific Rim
Bibliographic Data
| ID | 10195019 |
|---|---|
| Authors | George H Lewis (University of the Pacific, corresponding author) |
| Year | 2000 |
| Volume | 34 |
| Issue | 2 |
| Pages | 83-105 |
| Publication date | 2000-09-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | The Journal of Popular Culture (JOURNAL) |
| Journal identifiers | ISSN: 0022-3840 • E-ISSN: 1540-5931 |
| Publisher | Wiley (PUBLISHER • GB) |
| DOI | 10.1111/j.0022-3840.2000.3402_83.x |
| OpenAlex | W2051250569 |
| Language | EN |
| Citations received | 6 |
| References cited | 9 |
Art history · Citation · George (robot · Library science · Classics · Computer Science · Culinary Culture and Tourism · Food, Nutrition, and Cultural Practices · History · Wine Industry and Tourism
Social stratification in Polynesia.
The Vanishing Hitchhiker
Cooking, Cuisine and Class
No Foreign Food
The fresh and the canned
Taro or rice, plantation or market
Gustatory subversion and the evolution of nutritional dependency in Kiribati
The Koreans and Their Culture
Gastronomy. The Anthropology of Food and Food Habits
| Unique citing works | 6 |
|---|---|
| Citations per year | 0,32 |
| Citation span | 2007 - 2025 (19) |
| Citation velocity | recent |
| Highly cited | No |
| Citation types | Neutral: 5 |