Milk consumption in older Americans
Bibliographic Data
| ID | 11033992 |
|---|---|
| Authors | S M Elbon (University of Georgia), Mary Ann Johnson (0000-0002-3224-1744), Joan G Fischer |
| Year | 1998 |
| Volume | 88 |
| Issue | 8 |
| Pages | 1221-1224 |
| Publication date | 1998-08-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | American Journal of Public Health (JOURNAL) |
| Journal identifiers | ISSN: 0090-0036 • E-ISSN: 1541-0048 |
| Publisher | American Public Health Association (PUBLISHER • US) |
| DOI | 10.2105/ajph.88.8.1221 |
| PMID | 9702154 |
| OpenAlex | W2150723401 |
| Language | EN |
| Citations received | 2 |
| References cited | 20 |
OBJECTIVES: The purpose of this study was to identify individual characteristics associated with types and frequency of milk consumption in older American adults. METHODS: A national probability-based sample (response rate = 91%) completed a telephone survey. Generalized logit and cumulative logit analyses were used to identify predictors of and barriers to fluid milk consumption in 494 elderly people. RESULTS: The likelihood of drinking skim or 1% milk rather than whole milk increased with nutrition knowledge, income, trying to reduce cholesterol intake, and being female (P
Biology · Consumption (sociology) · Environmental health · Intervention (counseling) · Lactose · Lactose intolerance · Logistic regression · Skimmed milk · Consumer Attitudes and Food Labeling · Demography · Digestive system and related health · Food Science · Internal Medicine · Medicine · Nutritional Studies and Diet · Gerontology
| Citations per year | 0.1 |
|---|---|
| Citation span | 2006 - 2020 (15) |
| Highly cited | No |