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Outbreak and sporadic egg-associated cases of Salmonella enteritidis

New York's experience

Bibliographic Data

ID11034182
AuthorsDale L Morse (New York State Department of Health), Guthrie S Birkhead (0000-0002-6511-6560), J Guardino, Stan F Kondracki, J J Guzewich, Jack Guzewich
Year1994
Volume84
Issue5
Pages859-860
Publication date1994-05-01
Open AccessNo
TypeARTICLE
VenueAmerican Journal of Public Health (JOURNAL)
Journal identifiersISSN: 0090-0036 • E-ISSN: 1541-0048
PublisherAmerican Public Health Association (PUBLISHER • US)
DOI10.2105/ajph.84.5.859
PMID8179064
OpenAlexW2018496217
LanguageEN
References cited5

Since 1985, egg-associated Salmonella enteritidis has emerged as a major cause of foodborne disease. New York State has been especially affected, with 47 documented egg-associated S enteritidis outbreaks involving 2279 cases and 10 deaths. Individual case reports of salmonella have also increased 56%, and sporadic cases of S enteritidis have been shown to be associated with egg consumption. Further educational and regulatory activities are needed to control this continuing public health problem

Biology · Environmental health · Food poisoning · Outbreak · Pathology · Public health · Salmonella · Salmonella enteritidis · Salmonella Food Poisoning · Epidemiology · Food Safety and Hygiene · Internal Medicine · Medicine · Microbiology · Salmonella and Campylobacter epidemiology · Virology

Highly citedNo

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