Trans fatty acid and coronary disease
The debate continues. 3. What should we tell consumers
Bibliographic Data
| ID | 11039584 |
|---|---|
| Authors | Kim M Gans (0000-0003-3623-7790), Kate L Lapane (0000-0001-9957-7747), K Lapane |
| Year | 1995 |
| Volume | 85 |
| Issue | 3 |
| Pages | 411-412 |
| Publication date | 1995-03-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | American Journal of Public Health (JOURNAL) |
| Journal identifiers | ISSN: 0090-0036 • E-ISSN: 1541-0048 |
| Publisher | American Public Health Association (PUBLISHER • US) |
| DOI | 10.2105/ajph.85.3.411 |
| PMID | 7892934 |
| OpenAlex | W1997781693 |
| Language | EN |
| References cited | 9 |
Trans fatty acid and coronary disease: the debate continues. 3. What should we tell consumers? K M Gans, and K LapaneCopyRight https://doi.org/10.2105/AJPH.85.3.411 Published Online: October 07, 2011
Coronary disease · Coronary heart disease · Disease · Environmental health · Fatty Acid Research and Health · Internal Medicine · Medicine · Natural Products and Biological Research · Nutritional Studies and Diet
| Highly cited | No |
|---|