A comparison of five elicitation techniques for elicitation of attributes of low involvement products
Bibliographic Data
| ID | 11289730 |
|---|---|
| Authors | Tino Bech-Larsen, Tino Bech‐Larsen (0000-0001-8429-6766, Aarhus Business College, corresponding author), Niels Asger Nielsen |
| Year | 1999 |
| Volume | 20 |
| Issue | 3 |
| Pages | 315-341 |
| Publication date | 1999-06-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Journal of Economic Psychology (JOURNAL) |
| Journal identifiers | ISSN: 0167-4870 • E-ISSN: 1872-7719 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/s0167-4870(99)00011-2 |
| OpenAlex | W2067571891 |
| Language | EN |
| Citations received | 9 |
| References cited | 9 |
Business · Expert elicitation · Identification (biology · MEDLINE · Product (mathematics · Product category · PsycINFO · Robustness (evolution · Statistics · Cognitive and psychological constructs research · Color perception and design · Computer Science · Mathematics · Psychology · Sensory Analysis and Statistical Methods · Marketing
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The role of personal values in Chinese consumers’ food consumption decisions. A case study of healthy drinks
Same strategies – different categories
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| Unique citing works | 9 |
|---|---|
| Citations per year | 0,39 |
| Citation span | 2003 - 2023 (21) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 9 |