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The effects of ready meal consumption on appetite, satiety and subsequent energy intake

Bibliographic Data

ID11354594
AuthorsSarah E Hillier, Sarah Hillier (0000-0003-3335-1643, Oxford Brookes University, corresponding author), Rachel Greene (Oxford Brookes University), Harshi Thakkar (Oxford Brookes University), Simona Dangerfield (Oxford Brookes University), Miriam E Clegg (0000-0002-8871-0116, Oxford Brookes University)
Year2018
Volume130
Pages307-308
Publication date2018-11-01
Open AccessYes
TypeARTICLE
VenueAppetite (JOURNAL)
Journal identifiersISSN: 0195-6663 • E-ISSN: 1095-8304
PublisherElsevier BV (PUBLISHER)
DOI10.1016/j.appet.2018.05.201
OpenAlexW2892878287
LanguageEN

Appetite · Art · Biology · Feeding behavior · Food intake · Meal · Medicine · Nutrition, Health and Food Behavior · Food Science · Internal Medicine

Highly citedNo

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