Development of the modified Highly Processed Food Withdrawal Scale (mProWS)
Bibliographic Data
| ID | 11360841 |
|---|---|
| Authors | Shuchen Hu (0000-0003-4849-6829, Columbia University, corresponding author), Ashley N Gearhardt (0000-0003-3843-5731, University of Michigan), Erica M LaFata (0000-0002-8505-6366, Drexel University) |
| Year | 2024 |
| Volume | 198 |
| Pages | 107370 |
| Publication date | 2024-07-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Appetite (JOURNAL) |
| Journal identifiers | ISSN: 0195-6663 • E-ISSN: 1095-8304 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.appet.2024.107370 |
| PMID | 38653374 |
| OpenAlex | W4394990124 |
| Language | EN |
| References cited | 54 |
Body mass index · Construct validity · Convergent validity · Criterion validity · Discriminant validity · Incremental validity · Internal consistency · Psychometrics · Test validity · Clinical Psychology · Consumer Attitudes and Food Labeling · Eating Disorders and Behaviors · Medicine · Obesity, Physical Activity, Diet · Psychology
Handbook of Survey Research
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Signs and Symptoms of Tobacco Withdrawal
Development of the Modified Yale Food Addiction Scale Version 2.0
Development of the Yale Food Addiction Scale Version 2.0.
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The experience of tobacco withdrawal symptoms among current smokers and ex-smokers in the general population
Foods and Nutritional Characteristics Associated With Addictive-Like Eating
Exploring the consumption of ultra-processed foods and its association with food addiction in overweight children
Development of the Highly Processed Food Withdrawal Scale
Evidence that ‘food addiction’ is a valid phenotype of obesity
Development of the Highly Processed Food Withdrawal Scale for Children
Preliminary validation of the Yale Food Addiction Scale
The UN Decade of Nutrition, the Nova food classification and the trouble with ultra-processing
| Citation velocity | historical |
|---|---|
| Highly cited | No |