Manipulated exposure to television-style healthy food advertising and children's healthy food intake in nurseries
Bibliographic Data
| ID | 11364683 |
|---|---|
| Authors | Laura Von Nordheim (0000-0002-8762-2384, University of Sheffield, corresponding author), Mark Blades (0000-0001-8162-0452, University of Sheffield), C Oates (0000-0001-8848-9178, University of Sheffield), Nicola J Buckland (0000-0002-3667-6438, University of Sheffield) |
| Year | 2022 |
| Volume | 168 |
| Pages | 105791 |
| Publication date | 2022-01-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Appetite (JOURNAL) |
| Journal identifiers | ISSN: 0195-6663 • E-ISSN: 1095-8304 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.appet.2021.105791 |
| PMID | 34774965 |
| OpenAlex | W3213934253 |
| Language | EN |
| Citations received | 3 |
| References cited | 53 |
Advertising · Biology · Business · Environmental health · Food intake · Healthy eating · Healthy food · Obesity · Physical activity · Unhealthy food · Child Development and Digital Technology · Consumer Attitudes and Food Labeling · Medicine · Obesity, Physical Activity, Diet · Food Science
Subliminal Mere Exposure
The importance of exposure for healthy eating in childhood
Influence of parental attitudes in the development of children eating behaviour
Priming effects of television food advertising on eating behavior.
Effects of a peer modelling and rewards-based intervention to increase fruit and vegetable consumption in children
The Unhealthy = Tasty Intuition and Its Effects on Taste Inferences, Enjoyment, and Choice of Food Products
Children as Consumers
Pleasure Systems in the Brain
Advertising as a cue to consume
Food Marketing Influences Children’s Attitudes, Preferences and Consumption
G*Power 3
The global obesity pandemic
The Gamification of Advertising
Availability of healthier vs. less healthy food and food choice
Lessons for public health campaigns from analysing commercial food marketing success factors
Smorgasbord or symphony? Assessing public health nutrition policies across 30 European countries using a novel framework
Beyond-brand effect of television food advertisements on food choice in children
Increasing children's lunchtime consumption of fruit and vegetables
Systematic reviews of the evidence on the nature, extent and effects of food marketing to children. A retrospective summary
Social modeling of eating
Nutritionally ‘empty’ but full of meanings
Power of packaging
The effect of a memory-game with images of vegetables on children's vegetable intake
Experts, peers, or celebrities? The role of different social endorsers on children's fruit choice
Responsiveness to healthy television (TV) food advertisements/commercials is only evident in children under the age of seven with low food neophobia
Beyond-brand effect of television (TV) food advertisements/commercials on caloric intake and food choice of 5–7-year-old children
Maternal encouragement to be thin moderates the effect of commercials on children's snack food intake
Shaping children's healthy eating habits with food placements? Food placements of high and low nutritional value in cartoons, Children's BMI, food-related parental mediation strategies, and food choice
Qualitative perceptions and caloric estimations of healthy and unhealthy foods by behavioral weight loss participants
Serving styles of raw snack vegetables. What do children want
Effect of television advertisements for foods on food consumption in children
Using remote peers’ influence to promote healthy food choices among preschoolers
Children's Responses to Repetitive Television Commercials
Do children's food choices go with the crowd? Effects of majority and minority peer cues shown within an audiovisual cartoon on children's healthy food choice
| Unique citing works | 3 |
|---|---|
| Citations per year | 1 |
| Citation span | 2023 - 2026 (4) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 2 |