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Agriculture and food security in the Gatt Uruguay round

Bibliographic Data

ID11904928
AuthorsKevin Watkins (corresponding author)
Year1991
Volume18
Issue50
Publication date1991-03-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueReview of African Political Economy (JOURNAL)
Journal identifiersISSN: 0305-6244 • E-ISSN: 1740-1720
PublisherTaylor & Francis (PUBLISHER • GB)
DOI10.1080/03056249108703887
OpenAlexW2021080621
LanguageEN
Citations received8
References cited2

Launched in 1986, the General Agreement on Tariffs & Trade (GATT) Uruguay Round of international trade talks has been dominated by a confrontation between the US and the EC over farm policy reform. Both sides proclaim their commitment to devising a GATT regime which will bring an end to the anarchy in world agricultural markets, yet neither is willing to address the underlying cause of the present malaise: structural over‐production in their own farm sectors and the resulting accumulation of surpluses. The use of export subsidies to put these surpluses on to world markets caused developing countries severe trade and food security problems in the 1980s; and a Uruguay Round deal is unlikely to bring any relief. What it will do, however, is introduce new regulations which, enshrined in international trade law, will restrict the right of developing countries to manage their own food systems. Most importantly, the use of trade measures to control food imports and price support measures to promote staple food production could be severely constrained, or banned, by a ‘farm superpower’ GATT agreement

Agriculture · Business · China · Developing country · Economic growth · Economics · Food security · Free trade · International economics · International trade · Market economy · Political science · Subsidy · Superpower · Trade barrier · World trade · Agricultural Economics and Policy · Law

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Unique citing works8
Citations per year0.24
Citation span1992 - 2008 (17)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 8

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