Introduction
Climate change and world food security
Bibliographic Data
| ID | 11928824 |
|---|---|
| Authors | Theodore E Downing (0000-0001-6352-7529, University of Oxford, corresponding author), Thomas E Downing, Martin L Parry (University of Oxford) |
| Year | 1994 |
| Volume | 19 |
| Issue | 2 |
| Pages | 99-104 |
| Publication date | 1994-04-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Food Policy (JOURNAL) |
| Journal identifiers | ISSN: 0306-9192 • E-ISSN: 1873-5657 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/0306-9192(94)90063-9 |
| OpenAlex | W2032573671 |
| Language | EN |
| Citations received | 2 |
| References cited | 3 |
Agriculture · Biology · Business · Climate change · Economics · Food security · Geography · Natural resource economics · Climate change impacts on agriculture · Ecology
| Citations per year | 0.2 |
|---|---|
| Citation span | 2016 - 2016 (1) |
| Highly cited | No |