El derecho a la alimentación ante los riesgos del futuro
Bibliographic Data
| ID | 3783405 |
|---|---|
| Authors | Miguel Ángel Martín López (0000-0002-3604-6276, Universidad de las Naciones, corresponding author) |
| Year | 2016 |
| Issue | 36 |
| Pages | 295-314 |
| Publication date | 2016-01-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Araucaria (JOURNAL) |
| Journal identifiers | ISSN: 1575-6823 • E-ISSN: 2340-2199 |
| Publisher | Editorial Universidad de Sevilla (PUBLISHER • ES) |
| DOI | 10.12795/araucaria.2016.i36.14 |
| OpenAlex | W2572193493 |
| Language | ES |
| Citations received | 5 |
| References cited | 5 |
The first sustainable development goal focuses on the eradication of hunger for 2030. This initiative should be accompanied by a more strength and effective Right to Food. Thus, this will a need for the climate change threat to global 1 (maml@us
Derecho · Humanities · Political science · Food Security and Health in Diverse Populations · Philosophy
La Seguridad Alimentaria como factor sostenible de Paz y Seguridad Internacionales
The Right to Food between the Justiciability and the Public Sphere
Motivations and Intended Outcomes in Local Governments' Declarations of Climate Emergency
El cambio climático como riesgo y amenaza para la seguridad
El derecho a la alimentación ante los riesgos del futuro
| Citations per year | 0.5 |
|---|---|
| Citation span | 2016 - 2021 (6) |
| Highly cited | No |