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Differences between older and younger Poles in functional food consumption, awareness of metabolic syndrome risk and perceived barriers to health improvement

Bibliographic Data

ID11930477
AuthorsLidia Wądołowska (0000-0001-8571-9935, University of Warmia and Mazury in Olsztyn, corresponding author), Marzena Danowska‐Oziewicz (0000-0002-3880-4798, University of Warmia and Mazury in Olsztyn), Marzena Danowska-Oziewicz, Barbara Stewart-Knox, Barbara Stewart‐knox (0000-0002-6741-3657, University of Ulster), Maria Daniel Vaz de Almeida (0000-0002-6436-4634, Universidade do Porto)
Year2009
Volume34
Issue3
Pages311-318
Publication date2009-04-02
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueFood Policy (JOURNAL)
Journal identifiersISSN: 0306-9192 • E-ISSN: 1873-5657
PublisherElsevier BV (PUBLISHER)
DOI10.1016/j.foodpol.2009.02.006
OpenAlexW2052655742
LanguageEN
Citations received1
References cited20

Alcohol · Alcohol consumption · Blood pressure · Consumption (sociology · Environmental health · Intervention (counseling · Metabolic syndrome · Obesity · Consumer Attitudes and Food Labeling · Medicine · Nutritional Studies and Diet · Obesity, Physical Activity, Diet · Gerontology · Internal Medicine

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Unique citing works1
Citations per year0,2
Citation span2021 - 2021 (1)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 1

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