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Comparative welfare effects of different labeling schemes

Bibliographic Data

ID11932055
AuthorsSiny Joseph (0000-0002-4526-0661, Kansas State University Salina Aerospace and Technology Campus, corresponding author), Nathalie Lavoie (0000-0002-6959-2820, University of Massachusetts Amherst), Julie A Caswell (University of Massachusetts Amherst)
Year2013
Volume44
Pages14-25
Publication date2013-12-01
Open AccessYes
TypeARTICLE
VenueFood Policy (JOURNAL)
Journal identifiersISSN: 0306-9192 • E-ISSN: 1873-5657
PublisherElsevier BV (PUBLISHER)
DOI10.1016/j.foodpol.2013.10.008
OpenAlexW1976910202
LanguageEN
Citations received1
References cited19

Econometrics · Economics · Market economy · Public economics · Welfare · Economic and Environmental Valuation · Global trade, sustainability, and social impact · Organic Food and Agriculture

  • Consumer preferences regarding country of origin for multiple meat products

    Open Access•Kelvin Balcombe, Dylan Bradley et al.•Food Policy•2016

  • Monopoly and product quality

    Open Access•Michael Mussa, Sherwin Rosen•Journal of Economic Theory•1978

  • A review and meta-analysis of country-of-origin research

    Open Access•Peeter W J Verlegh, Jan-Benedict E M Steenkamp•Journal of Economic Psychology•1999

  • Consumer perceptions and the effects of country of origin labeling on purchasing decisions and welfare

    Open Access•Lana Awada, Amalia Yiannaka•Food Policy•2011

  • A choice experiment model for beef

    Open Access•Maria L Loureiro, Wendy J Umberger•Food Policy•2007

  • "The Market for "Lemons

    George A Akerlof•The Quarterly Journal of Economics•1970

Citations per year0.1
Citation span2016 - 2016 (1)
Highly citedNo

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