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Linking future population food requirements for health with local production in Waterloo Region, Canada

Bibliographic Data

ID12150703
AuthorsEllen Desjardins (Wilfrid Laurier University, corresponding author), Rod Macrae (0000-0001-9972-7506, York University), Theresa Schumilas (Regional Municipality of Waterloo)
Year2009
Volume27
Issue2
Pages129-140
Publication date2009-03-09
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueAgriculture and Human Values (JOURNAL)
Journal identifiersISSN: 0889-048X • E-ISSN: 1572-8366
PublisherSpringer Nature (Netherlands) (PUBLISHER • NL)
DOI10.1007/s10460-009-9204-y
OpenAlexW1982893247
LanguageEN
Citations received12
References cited11

Agricultural economics · Agricultural productivity · Agricultural science · Agriculture · Business · Economics · Environmental health · Environmental planning · Environmental resource management · Food processing · Food security · Food systems · Geography · Hectare · Natural resource economics · Political science · Population · Production (economics · Agriculture Sustainability and Environmental Impact · Environmental Science · Obesity, Physical Activity, Diet · Urban Agriculture and Sustainability

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    Open Access•Karl Kim, Kimberly Burnett et al.•Food Policy•2015

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    Open Access•Sadaf Mollaei, Goretty M Dias et al.•Public Health Nutrition•2021

  • Resilience and the industrial food system

    Open Access•Sarah Rotz, Evan D G Fraser et al.•Journal of Environmental Studies…•2015

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  • Testing the local reality

    Open Access•Katy J Giombolini, Kimberlee J Chambers et al.•Agriculture and Human Values•2010

  • Towards a National Food Sovereignty Plan

    Open Access•Giordano Stella, Roberto Coli et al.•Land Use Policy•2019

  • Not just what, but how

    Open Access•Rod Macrae•Agriculture and Human Values•1999

  • Creating space for sustainable food systems

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Unique citing works12
Citations per year0.75
Citation span2010 - 2023 (14)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 12

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