Beyond the Ecofact
Toward a Social Paleoethnobotany in Mesoamerica
Bibliographic Data
| ID | 12427136 |
|---|---|
| Authors | Christopher T Morehart (Arizona State University, corresponding author), Shanti Morell‐hart (0000-0003-1866-8714, Stanford University), Shanti Morell-Hart |
| Year | 2013 |
| Volume | 22 |
| Issue | 2 |
| Pages | 483-511 |
| Publication date | 2013-09-28 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Journal of Archaeological Method and Theory (JOURNAL) |
| Journal identifiers | ISSN: 1072-5369 • E-ISSN: 1573-7764 |
| Publisher | Springer Science+Business Media (PUBLISHER • DE) |
| DOI | 10.1007/s10816-013-9183-6 |
| OpenAlex | W2125313180 |
| Language | EN |
| Citations received | 30 |
| References cited | 164 |
Aesthetics · Agency (philosophy · Archaeology · Art · Biology · Epistemology · Materiality (auditing · Mesoamerica · Normative · Political science · Politics · Social complexity · Social science · Social worlds · Sociology · Subsistence agriculture · Amazonian Archaeology and Ethnohistory · Anthropology · Archaeology and ancient environmental studies · History · Pacific and Southeast Asian Studies · Ecology
Time to Grow
A Compelling Intersectionality
Brief Communication
Memory, Pilgrimage, and Social Life in an Ancient Maya City
Peanuts and Power in the Andes
Archaeologies of empire and environment
Madera Carbonizada en Contextos Funerarios De La Jefatura De Río Grande, Panamá
Active environments
Late Precolonial Culinary Practices
Genealogies of Practice in and of the Environment in Banda, Ghana
New World Paleoethnobotany in the New Millennium (2000–2013)
Agriculture in the Ancient Maya Lowlands (Part 1)
Sweet, weedy and wild
What I Believe
Comparative Paleoethnobotanical Study of the Seventeenth-Century Chesapeake
Landscape practices and everyday life in domestic spaces in Bronze Age Mallorca (Balearic Islands)
Do I have something in my teeth? The trouble with genetic analyses of diet from archaeological dental calculus
Paleoethnobotanical evidence of Early Formative period diet in coastal Oaxaca, Mexico
Agendas for Archaeobotany in the 21st Century
Techniques for Integrating Macrobotanical and Microbotanical Datasets
Fermented maize beverages as ritual offerings
Underground Pits (Chultunes) in the Southern Maya Lowlands
Famine Foods and Food Security in the Northern Maya Lowlands
Ethnoecology in Pre-Hispanic Central America
Political Ecology and the Event
Collaborative anthracology and cultural understandings of wood charcoal in Marra Country (northern Australia)
The organics revolution
Bioarchaeological remains as indicators of costly signalling
The use of Firewood in Ancient Maya Funerary Rituals
Anthropological Archaeology in 2015
Cuello
Tortillas for the gods
Engendering archaeology
Integrating Zooarchaeology and Paleoethnobotany
Land Degradation and Society
Gender and Power in Prehispanic Mesoamerica
Origin and Environmental Setting of Ancient Agriculture in the Lowlands of Mesoamerica
The cultural and chronological context of early Holocene maize and squash domestication in the Central Balsas River Valley, Mexico
The power of prestige
Pollen evidence for early settlement and agriculture in northern Belize
Land Degradation and Society
Sweetness and power
Anthropologies and histories
Reconstructing Archaeology
Europe and the people without history
The prehistory of food
Formation processes of the archaeological record
Selected Papers from the "American Anthropologist" 1946-1970
Principles of Tzeltal Plant Classification
Historical ecology
Foraging and farming in the eastern woodlands
Social adaptation to food stress
Feasts
Archaeological Theory
The Social Life of Trees
Archaeology
Advances in Archaeological Method and Theory
Symbolic and Structural Archaeology
Social Relations and Spatial Structures
Political Ecology Across Spaces, Scales, and Social Groups
Landscapes of Movement
Agricultural Strategies
Archaeology and the Study of Gender
A Marxist Archaeology
A Companion to Social Archaeology
Factional Competition and Political Development in the New World
Living with the Ancestors
Liberation Ecologies
Reading the Past
Ethnobiology for A Diverse World Defining New Disciplinary Trajectories
Linking Past and Present
Pine As An Element Of Household Refuse In The Fertilization Of Ancient Maya Agricultural Fields
Food and status in the prehispanic Malpaso Valley, Zacatecas, Mexico
Prosperity, power, and change
Recent Research in Paleoethnobotany
Prologue
The Archaeology of Food and Social Diversity
Bone isotope ratios and their bearing on elite privilege among the Classic Maya
Tikal timbers and temples
Biosilicate analysis of residue in Maya dedicatory cache vessels from Blue Creek, Belize
A prehispanic Maya pit oven? Microanalysis of fired clay balls from the Puuc region, Yucatán, Mexico
Determining Olmec maize use through bulk stable carbon isotope analysis
Ancient Maya wood selection and forest exploitation
Trees and shrubs
The spatial organization of food sharing in Early Postclassic households
Tres perspectivas en torno al uso comestible de las inflorescencias de las palmas pacay(a) y chapay(a) en Chiapas, México
An Archaeological Sequence for the Santiago-Cayapas River Basin, Esmeraldas, Ecuador
Current Paleoethnobotany
Studies of Gender in the Prehispanic Americas
Testing old wives' tales in Palaeoethnobotany
Long-Term Socioecology and Contingent Landscapes
Trachypogon plumosus (Poaceae, Andropogoneae)
Human Geography and the “New Ecology”
Chemical Characterization of Ancient Mesoamerican ‘Copal’ Resins
An integrated assessment of archaeobotanical recovery methods in the Neotropical rainforest of northern Belize
Economic plant species associated with prehistoric agriculture in the Maya lowlands
Status-Related Variation in Foodways in the Moundville Chiefdom
Regional Variation in the Importance and uses of Maize in the Early and Middle Formative Olmec Heartland
Foodstuffs, Forests, Fields, and Shelter
Morphological Variation of Maize Cupules and Access to High Quality Maize in the Prehispanic Malpaso Valley, Zacatecas, Mexico
How Chiefs Come to Power
Formative Lacustrine Adaptation
The Caverns of Copán Revisited
Cultivated Landscapes of Middle America on the Eve of Conquest
Wood of the Gods
Staple Finance, Wealth Finance, and Storage in the Inka Political Economy [and Comments and Reply]
Negotiations with the Animate Forest
Materialism, Mode of Production, and a Millennium of Change in Southern Mexico
Manioc Cultivation at Ceren, El Salvador
Vegetation and Plant Use in Postclassic Otumba
Ancient Maya Tree Cropping
A Reassessment of the Chronology and Function of Gordon's Cave #3, Copan, Honduras
Formative-Period Subsistence and Forest-Product Extraction at the Yarumela Site, Honduras
Organic Offerings, Paper, and Fibers From the Huitzilapa Shaft Tomb, Jalisco, Mexico
Political economy and archaeology
The Pristine Myth
The Olmec Maize God
Field cultivation and tree management in tropical agriculture
Social Complexity and Food Systems at Altun Ha, Belize
Ancient Manioc Agriculture South of the Ceren Village, El Salvador
Spouted Vessels and Cacao Use among the Preclassic Maya
Early Agriculture in the Maya Lowlands
States and Households
Maya Diets of the Rich and Poor
Human Sacrifice During the Epiclassic Period in the Northern Basin of Mexico
The noble beast
When is food a luxury
Ancient Maya subsistence diversity
Pine, prestige and politics of the Late Classic Maya at Xunantunich, Belize
Archaeological Residues and Recipes
| Unique citing works | 30 |
|---|---|
| Citations per year | 2,5 |
| Citation span | 2014 - 2026 (13) |
| Citation velocity | current |
| Highly cited | No |
| Citation types | Neutral: 30 |