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Mineral elements determination in wild edible plants

Bibliographic Data

ID14722387
AuthorsJ L Guil Guerrero (University of Almería, corresponding author), Pablo Campra Madrid (University of Almería), M E Torua Isasa (Universidad Complutense de Madrid)
Year1999
Volume38
Issue3
Pages209-222
Publication date1999-01-01
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenueEcology of Food and Nutrition (JOURNAL)
Journal identifiersISSN: 0367-0244 • E-ISSN: 1543-5237
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/03670244.1999.9991578
OpenAlexW2070532666
LanguageEN
Citations received1
References cited5

Mineral element composition is given for the leaves of 7 species of edible wild plants used by the first European farmers which are still consumed today. This is the first comprehensive nutrient report on most of these species of leafy green vegetables. Moisture, ash, organic nitrogen, phosphorous, sodium, potassium, calcium, magnesium, iron, copper, zinc and manganese were determined. Plants harvested from their natural habitats in several locations were analyzed. Mineral element content was high in Malva sylvestris and Parietaria officinalis. Moisture content was found to be high in Pichris echioides and Cakile maritima. This was greater than 90 g/100 g, and therefore most mineral elements were found in small amounts in these species. Sodium content was high for Salicornia europaea and Parietaria diffusa (884.7 and 585.2mg/100g respectively), two hallophytical species. High percentages of zinc and iron were found in Malva sylvestris L. (1.98mg/100g and 5.82 mg respectively). K/Na, Ca/P and K/(Ca + Mg) nutrient ratios were also found to be at acceptable levels in most cases

Biology · Botany · Manganese · Nutrient · Phosphorus · Potassium · Sodium · Zinc · Botany and Plant Ecology Studies · Botany, Ecology, and Taxonomy Studies · Chemistry · Heavy Metals in Plants · Horticulture

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Unique citing works1
Citations per year0,5
Citation span2024 - 2024 (1)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 1

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